Young
@larryyyz.bsky.social
A traveler, love all kinds of delicious food and enjoy delving into the stories behind them.
Opened a bottle of ‘13 Grand Mayne tonight, haha, been buying quite a few lately. I personally think it’s the best value on Saint-Émilion. Though, I have to admit, I couldn’t really tell the difference between this ’13 and the ’11 from a two days ago. #WineLover #SaintÉmilion #Wine #bbqcomunity
August 22, 2024 at 3:59 PM
Opened a bottle of ‘13 Grand Mayne tonight, haha, been buying quite a few lately. I personally think it’s the best value on Saint-Émilion. Though, I have to admit, I couldn’t really tell the difference between this ’13 and the ’11 from a two days ago. #WineLover #SaintÉmilion #Wine #bbqcomunity
Inner Mongolian lamb Shu Mai.There is a trick, In Inner Mongolia, Shu Mai sold by weight of the flour used, Liang(50gram) , not the final product. Can you see how thin the wrapper is? So, Typically, even a hearty eater might only have 2 Liang, 100Gram! 🥟🐑⛺️ #foodie #Beijingeats #bbqmunity
August 21, 2024 at 3:57 PM
Inner Mongolian lamb Shu Mai.There is a trick, In Inner Mongolia, Shu Mai sold by weight of the flour used, Liang(50gram) , not the final product. Can you see how thin the wrapper is? So, Typically, even a hearty eater might only have 2 Liang, 100Gram! 🥟🐑⛺️ #foodie #Beijingeats #bbqmunity
August 21, 2024 at 4:50 AM
Savoring the night with my favorite Grand Cru Classé from Saint-Émilion’s 64, Château Grand Mayne. Goodnight! #SaintÉmilion #Wine #bbqmunity
August 20, 2024 at 4:09 PM
Savoring the night with my favorite Grand Cru Classé from Saint-Émilion’s 64, Château Grand Mayne. Goodnight! #SaintÉmilion #Wine #bbqmunity
Lunch at the previous spot again: shrimp dumplings, shumai, salted baked chicken, and stir-fried beef with king oyster mushrooms. Total: 100 RMB, just under $15. You decide if it’s worth it! #Foodie #Beijingeats #dimsum #bbqmunite
August 20, 2024 at 11:07 AM
Lunch at the previous spot again: shrimp dumplings, shumai, salted baked chicken, and stir-fried beef with king oyster mushrooms. Total: 100 RMB, just under $15. You decide if it’s worth it! #Foodie #Beijingeats #dimsum #bbqmunite
Last night, among all the beautifully presented seafood, lamb, and mushrooms, the true standout was actually the yellow tomato. #Tomato #BBQmunity
August 20, 2024 at 3:28 AM
Last night, among all the beautifully presented seafood, lamb, and mushrooms, the true standout was actually the yellow tomato. #Tomato #BBQmunity
Last night, among all the beautifully presented seafood, lamb, and mushrooms, the true standout was actually the persimmon. #Tomato #BBQmunity
August 20, 2024 at 3:22 AM
Last night, among all the beautifully presented seafood, lamb, and mushrooms, the true standout was actually the persimmon. #Tomato #BBQmunity
Dinner was an innovative Inner Mongolian hotpot, featuring a special yellow tomato from Inner Mongolia as the broth base. We cooked various fresh ingredients, and as expected in Inner Mongolia, beef and lamb took center stage. #foodie #hotpot #Beijingeats #BBQmunity
August 19, 2024 at 5:08 PM
Dinner was an innovative Inner Mongolian hotpot, featuring a special yellow tomato from Inner Mongolia as the broth base. We cooked various fresh ingredients, and as expected in Inner Mongolia, beef and lamb took center stage. #foodie #hotpot #Beijingeats #BBQmunity
Sometimes, the simplest, most straightforward dishes leave the deepest cravings. Take a bite of this carb-fat mix, spicy stir-fried lamb pancake then sip on the high-purine lamb soup — there's only one word for it: satisfying. Just daydreaming in a carb-free afternoon. #Foodie
August 19, 2024 at 6:48 AM
Sometimes, the simplest, most straightforward dishes leave the deepest cravings. Take a bite of this carb-fat mix, spicy stir-fried lamb pancake then sip on the high-purine lamb soup — there's only one word for it: satisfying. Just daydreaming in a carb-free afternoon. #Foodie
A simple yet not-so-simple lunch: stir-fried beef with bitter melon, surprisingly paired with roast pigeon, Gloves provided as expected, and they even served four cups of passion fruit juice to cut the grease. The clay pot rice with mushrooms and cured meats had a decent crust. #beijingeats #foodie
August 19, 2024 at 5:59 AM
A simple yet not-so-simple lunch: stir-fried beef with bitter melon, surprisingly paired with roast pigeon, Gloves provided as expected, and they even served four cups of passion fruit juice to cut the grease. The clay pot rice with mushrooms and cured meats had a decent crust. #beijingeats #foodie