A low-touch way to cook meat at home is braising. Short ribs, brisket, chicken thighs. Very hands off, no cutting needed.
You can also ask butchers to cut stuff exactly how you want it

Geeking out ✅
Big fun ✅

Thanks for visiting Vince that was awesome!

A plant would also be nice there, both for balance and for some ambient nature in your visual field

So good to see you! ✨

These are the kind of relateable posts you can expect from this account