None of your business. Buzz off.

Not in sustainable regenerative agriculture.

Do I think people should cut down on meat consumption and choose better quality, sustainable food? Absolutely, but I don’t think mass produced monoculture grain and legume crops are the answer. But you do you.

But mainly, because I grew up on productive farmland that would be impossible to grow large scale row crops on. I believe in small-scale, regenerative agriculture.

Many reasons. I have to eat a high protein diet due to chronic illness, and unfortunately plant proteins don’t cut it.