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In this special episode commemorating the 25th anniversary of the co-stewardship partnership between the National Trust for Historic Preservation and The Montpelier Foundation, host Dr. Katie
In this special episode commemorating the 25th anniversary of the co-stewardship partnership between the National Trust for Historic Preservation and The Montpelier Foundation, host Dr. Katie
Dontavius Williams and Capri Cafaro showed us how to make Pepper Pot soup - stew of beef, vegetables, pepper and other seasonings. The soup was first made in West Africa and the Caribbean before being brought to
Dontavius Williams and Capri Cafaro showed us how to make Pepper Pot soup - stew of beef, vegetables, pepper and other seasonings. The soup was first made in West Africa and the Caribbean before being brought to