jessfscarbone.bsky.social
jessfscarbone.bsky.social
@jessfscarbone.bsky.social
Reposted by jessfscarbone.bsky.social
"the Smithsonian Institution is not, and has never been, under the authority of the Executive Branch"
August 16, 2025 at 2:31 PM
I’m so so enjoying your recap of this
May 6, 2025 at 12:49 AM
Ahhh would love to see you if I can kick this cold in time! Keep me posted.
April 30, 2025 at 11:36 AM
I was teaching Peg Bracken’s I Hate to Cook book tonight and she said this almost verbatim.
February 20, 2025 at 3:40 AM
Yes yes yes—their correspondence is so good and such an amazing snapshot of how Julia clapped back at her conservative upbringing. Great piece!
January 23, 2025 at 2:10 PM
I love that book, and wrote it up in the scope of the crime novels that do dining/discernment right: www.saveur.com/culture/food...
In These Chilling Novels, Good Cooking Leads To Bad Behavior
Food has long been a literary symbol for gluttony and greed, but sometimes it takes on a more sinister spin.
www.saveur.com
January 5, 2025 at 3:06 PM
I teach it in my Writing Cookbooks class, in the same unit as “Ad Hoc at Home,” to prompt discussions of access and “easy” cooking. Masterwork.
December 20, 2024 at 2:48 PM
I think it's because Bracken was brave enough to write an anti-cookbook that no one has truly emulated since then. (I wrote about this briefly in my Substack on the NYT list): frenchfriesandmartinis.substack.com/p/what-is-a-...
What is a Legacy?
A consideration of long-term culinary impact in two listicles
frenchfriesandmartinis.substack.com
December 1, 2024 at 8:42 PM