Roy Harvey aka Guzzimaster
@guzzimaster.bsky.social
I'm an ole Pirate who believes in "the code" and inalienable rights for all beings. I'm an avid rider of Moto Guzzi motorcycles and own a '74 Eldorado and a '2020 V85tt. I finally found and married my Anam Cara in 2019 in our golden years.
Making Chocolate cont: Chocolate Nibs are put into a Heated Stone Wheel mill for 3 Days to achieve a fine smooth cream. Not done yet! Velvety smooth Chocolate gets poured into molds and Tempered for 24 hrs. Pop Chocolate out of molds and package. Done at last. (We had to do constant tasting!)
February 23, 2025 at 8:42 PM
Making Chocolate cont: Chocolate Nibs are put into a Heated Stone Wheel mill for 3 Days to achieve a fine smooth cream. Not done yet! Velvety smooth Chocolate gets poured into molds and Tempered for 24 hrs. Pop Chocolate out of molds and package. Done at last. (We had to do constant tasting!)
Making artisian Chocolate at Farm like a Goddess. A 3 week process! Harvest Cacao Pods - split pods to remove the membrane beans - Ferment beans - Dry beans - Roast beans - Crack bean husks to reveal Chocolate Nibs - Whinnow the husks away from the Nibs. More in next post.
February 23, 2025 at 8:34 PM
Making artisian Chocolate at Farm like a Goddess. A 3 week process! Harvest Cacao Pods - split pods to remove the membrane beans - Ferment beans - Dry beans - Roast beans - Crack bean husks to reveal Chocolate Nibs - Whinnow the husks away from the Nibs. More in next post.
Missing riding my V85tt, but enjoying warm sunny Hawaii compared to the chill back home on Tiger Mtn.
February 23, 2025 at 6:24 PM
Missing riding my V85tt, but enjoying warm sunny Hawaii compared to the chill back home on Tiger Mtn.