Dr: “well I am the doctor here, not you. You know nothing I..”

Me: “I know myself, your advice will kill me. So no I will not do that and will be leaving now.”

…terrible at this, I think I need to find a new pulmonologist you are going against over a decade of proven medical advice, disregarding the x-rays with clear lung scarring from 3 bouts of pneumonia exacerbated by asthma and you want me to discontinue everything to wait and see. My answer is: No.”

Dr: “ok, but is it really that serious?”

Me: “yes, you have my compete medical record, plus the information from epic from my other doctors, it is that serious.”

Dr: “well I want you to stop taking everything because I am just not seeing a reason why..”

Me: “let me stop you there, you are…

…a fair bit of nebuliser solution the past few weeks, I have a portable nebuliser just in case I need it & I have rescue inhalers. Plus I carry some epinephrine pens, antihistamines, and decongestant in the car just in case I have an allergic reaction to something that triggers an asthma attack.”

I believe it’s spelt crater.

It was pretty tasty. Still prefer blueberry wine, will try same winery’s blueberry to see if it can stack up to my all time favourite blueberry wine from Georgetown Winery in Georgetown Texas.

Yeah it’s prolly gonna take a while.

There arts and crafts are done.

The funny thing about the Global Entry card is that it expires every 5 years. The Passport? Every 10 years. But for some reason my Drivers Licence will outlast both of them. How and why is anyone’s guess.

And just renewed my Global Entry Card. Added SENTRI for good measure, although I am not sure when I would take my vehicle there given my location.

Having this cooking all night and today has my place smelling great. The onions on top were placed 3 hours ago.