Mark Dawson
drdobba.bsky.social
Mark Dawson
@drdobba.bsky.social
Food historian. Tudor food, Derbyshire food and Henderson's Relish. Secretary of Leeds Food History Symposium.
I pay an extra 60p whenever I borrow a book from our library because I'm forever late returning them 😁🤦
November 28, 2024 at 8:06 AM
I think a lot of them were, but quirks of fate that meant the Willoughby records survived. It's largely down to Cassandra Willoughby. She wrote a history of the family in the early 1700s and focused on personal and social details. No doubt she helped preserve these records.
November 24, 2024 at 5:01 PM
Francis Willoughby's brewer, Thomas Belper, was rewarded for brewing a 'wassel bolle' Xmas 1572 at Wollaton, Notts
November 24, 2024 at 4:35 PM
Hope you haven't got seats near the front of the stand 🌧️
November 23, 2024 at 11:37 AM