Din Fleetpaw
@dinfleetpaw.com
Javelina x Iron Age Hog. Porcus Literarum. Master of the Dictionary Arts & Doctor of Verbology. Powerful Anarchic Hindquarters. Look, there they are: He/They.
Walmart really out here selling moldy bread.
Already hate going here unless it's under duress.
Already hate going here unless it's under duress.
October 25, 2025 at 1:15 PM
Walmart really out here selling moldy bread.
Already hate going here unless it's under duress.
Already hate going here unless it's under duress.
Not gonna lie, pretty proud of myself for making vegan knockoff Cane's sauce from scratch. Pretty damn good for working from memory and a notoriously hard recipe to clone.
September 22, 2025 at 11:55 PM
Not gonna lie, pretty proud of myself for making vegan knockoff Cane's sauce from scratch. Pretty damn good for working from memory and a notoriously hard recipe to clone.
It's been a bit since I shared an update, my harvest is finally popping off. I've also been limbering up my canning skills again with some basic hot sauce and pickling recipes.
I have my eyes set on trying out some jelly and jam recipes this time, so stay tuned. ;9
I have my eyes set on trying out some jelly and jam recipes this time, so stay tuned. ;9
September 13, 2025 at 12:49 AM
It's been a bit since I shared an update, my harvest is finally popping off. I've also been limbering up my canning skills again with some basic hot sauce and pickling recipes.
I have my eyes set on trying out some jelly and jam recipes this time, so stay tuned. ;9
I have my eyes set on trying out some jelly and jam recipes this time, so stay tuned. ;9
Anthropomorphism of objects we interact with is pretty common already, and it's hard not to recognize things that look like faces and snouts and head shapes. I could see the difference being "do you actively call them out or just linger your gaze longer on the object." :3
August 30, 2025 at 4:00 AM
Anthropomorphism of objects we interact with is pretty common already, and it's hard not to recognize things that look like faces and snouts and head shapes. I could see the difference being "do you actively call them out or just linger your gaze longer on the object." :3
Love how the one viable remaining method for job hunting just happily sends out "lol quirky" emails. Real nice that these are the folks who hold a monopoly on job postings these days.
July 19, 2025 at 8:48 PM
Love how the one viable remaining method for job hunting just happily sends out "lol quirky" emails. Real nice that these are the folks who hold a monopoly on job postings these days.
I stand by the fact that the best art I got at @furcationland.org this year was the adorable boar-lion doodle @cadmiumtea.bsky.social made on my paper bag.
Been pondering how to show it off ever since. Not sure I'm sold on this particular frame, but definitely want to keep it on display. :3
Been pondering how to show it off ever since. Not sure I'm sold on this particular frame, but definitely want to keep it on display. :3
May 22, 2025 at 11:16 PM
I stand by the fact that the best art I got at @furcationland.org this year was the adorable boar-lion doodle @cadmiumtea.bsky.social made on my paper bag.
Been pondering how to show it off ever since. Not sure I'm sold on this particular frame, but definitely want to keep it on display. :3
Been pondering how to show it off ever since. Not sure I'm sold on this particular frame, but definitely want to keep it on display. :3
Waiting for the weekend, but next on the transplant list is my first batch of peppers. Chinese 5 Color, Peppadew, Thai, Early Jalapeno, Anaheim and Lemon Drop. :9
May 21, 2025 at 2:16 AM
Waiting for the weekend, but next on the transplant list is my first batch of peppers. Chinese 5 Color, Peppadew, Thai, Early Jalapeno, Anaheim and Lemon Drop. :9
Oink! :3 I would be down. :3
May 21, 2025 at 12:42 AM
Oink! :3 I would be down. :3
Welcome to the world sage, oregano, rabbit food sweet basil, rosemary and lemon thyme (not doing so hot oops).
May 21, 2025 at 12:32 AM
Welcome to the world sage, oregano, rabbit food sweet basil, rosemary and lemon thyme (not doing so hot oops).
I'd say roast my fursona, but that'd be a bit too appropriate. ;P
February 15, 2025 at 4:40 AM
I'd say roast my fursona, but that'd be a bit too appropriate. ;P
Ooof, gonna get close to freezing this week... Time to harvest hard.
Pulling off everything that is starting to ripen.
Also, testing whether I can vine ripen indoors with cuttings.
Pulling off everything that is starting to ripen.
Also, testing whether I can vine ripen indoors with cuttings.
October 13, 2024 at 5:44 PM
Ooof, gonna get close to freezing this week... Time to harvest hard.
Pulling off everything that is starting to ripen.
Also, testing whether I can vine ripen indoors with cuttings.
Pulling off everything that is starting to ripen.
Also, testing whether I can vine ripen indoors with cuttings.
Forgot to take a picture of the cans last night, but I was planning to properly can it tonight.
October 12, 2024 at 12:46 AM
Forgot to take a picture of the cans last night, but I was planning to properly can it tonight.
Going for a "not quite smooth but close" with this one. ;9
October 11, 2024 at 2:10 AM
Going for a "not quite smooth but close" with this one. ;9
👀🔥🌶️💦
Habanero hot sauce inbound.
Habanero hot sauce inbound.
October 11, 2024 at 2:08 AM
👀🔥🌶️💦
Habanero hot sauce inbound.
Habanero hot sauce inbound.
Oh... Oh heck. I understand why air frying is so good now.
October 6, 2024 at 1:14 AM
Oh... Oh heck. I understand why air frying is so good now.
Candied ginger took way more time than expected, but ohhhhh, it came out so gooooood.
Was worried it would end up leathery from drying overnight but it's tender and flavorful!
Was worried it would end up leathery from drying overnight but it's tender and flavorful!
September 9, 2024 at 12:03 PM
Candied ginger took way more time than expected, but ohhhhh, it came out so gooooood.
Was worried it would end up leathery from drying overnight but it's tender and flavorful!
Was worried it would end up leathery from drying overnight but it's tender and flavorful!
Cottagecore Boar spending this week starting off pickling and preserving my harvest.
...so many more peppers still ripening on the vine. @-@
...so many more peppers still ripening on the vine. @-@
August 30, 2024 at 9:34 PM
Cottagecore Boar spending this week starting off pickling and preserving my harvest.
...so many more peppers still ripening on the vine. @-@
...so many more peppers still ripening on the vine. @-@
T'is the season for pumpkin, and what better way to celebrate than to donate to www.pumpkinsforpigs.org? (It's me, I'm the pigs.)
September 27, 2023 at 10:35 AM
T'is the season for pumpkin, and what better way to celebrate than to donate to www.pumpkinsforpigs.org? (It's me, I'm the pigs.)