David Canevet
@d84ka.bsky.social
Full Professor of Organic & Supramolecular Chemistry, Foldamers, Electro- and Photo-active systems, EU GREEN Research Delegate, University of Angers
Misunderstood your initial message, sorry ;-)
October 22, 2025 at 9:23 PM
Misunderstood your initial message, sorry ;-)
The standard is 6 years and 3 months! This explains why they are (most often) commercialized 7 years after the harvest. ;-)
October 22, 2025 at 5:07 AM
The standard is 6 years and 3 months! This explains why they are (most often) commercialized 7 years after the harvest. ;-)
I almost forgot to mention that this was achieved at the molecular level ;-)
October 15, 2025 at 8:17 PM
I almost forgot to mention that this was achieved at the molecular level ;-)
Reposted by David Canevet
En préambule, Hervé This, physico-chimiste à Inrae, donnera une conférence sur son thème de prédilection : « L’intrinsèque et l'extrinsèque, la gastronomie moléculaire et ses applications. Comment nourrir 10 milliards d'humains en 2050 ? » 2/3
June 10, 2025 at 7:30 AM
En préambule, Hervé This, physico-chimiste à Inrae, donnera une conférence sur son thème de prédilection : « L’intrinsèque et l'extrinsèque, la gastronomie moléculaire et ses applications. Comment nourrir 10 milliards d'humains en 2050 ? » 2/3