Carissa
@cstar-1.bsky.social
…not all those who wander are lost…
Owned and bossed around by my beagle, Snoopy
Owned and bossed around by my beagle, Snoopy
Maybe this will help? bsky.app/profile/caro...
A beautiful system to BLOCK all the MAGA trolls IN ONE CLICK
Click on this list bsky.app/profile/did:...
Subscribe to it
It offers you "block all"
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Thank you @bsky.app
Click on this list bsky.app/profile/did:...
Subscribe to it
It offers you "block all"
Block them in one click
Thank you @bsky.app
November 18, 2024 at 5:01 PM
Maybe this will help? bsky.app/profile/caro...
I second this! Beaning is an official verb in this household.
November 18, 2024 at 4:20 PM
I second this! Beaning is an official verb in this household.
Willy Wonka and the Chocolate Factory
November 15, 2024 at 6:20 PM
Willy Wonka and the Chocolate Factory
This video is also helpful if you’re feeling extra nervous. youtu.be/QQPg4M06_OA
Bake Your Best Ever Apple Pie | Happy Baking with Erin Jeanne McDowell
YouTube video by Erin Jeanne McDowell
youtu.be
November 13, 2024 at 12:12 PM
This video is also helpful if you’re feeling extra nervous. youtu.be/QQPg4M06_OA
I personally don’t like cooked apples but I’ve heard nothing but rave reviews for this apple pie. www.allrecipes.com/recipe/12682...
Apple Pie by Grandma Ople
This popular apple pie recipe makes a caramelized lattice crust filled with sweet, buttery apple slices for the perfect fall or holiday dessert!
www.allrecipes.com
November 13, 2024 at 12:05 PM
I personally don’t like cooked apples but I’ve heard nothing but rave reviews for this apple pie. www.allrecipes.com/recipe/12682...
I’ve had good results with Martha Stewart’s crust. www.marthastewart.com/317858/pate-...
This Pâte Brisée Recipe Is Our Go-to Pastry Dough for Pies and Tarts
Pâte brisée is the French version of classic shortcrust pastry. It's a versatile all-butter dough we use for all kinds of pies and tarts. Follow our steps for perfect pie dough.
www.marthastewart.com
November 13, 2024 at 12:03 PM
I’ve had good results with Martha Stewart’s crust. www.marthastewart.com/317858/pate-...