Ryan
crash006.bsky.social
Ryan
@crash006.bsky.social
Student in MLT to work in hospital labs. I paint Warhammer minis, all my jokes are references to movies or The Simpsons, and generally talk out of my ass.
Ugh, migraines are the worst. I'm "lucky" in that my vision partially whites put when one is coming and I can take Excedrin to atleast be partially functional.
December 4, 2025 at 10:31 PM
Hmmm. Been awhile since I've seen Inception, may have to give it a watch soon with this in mind.
December 4, 2025 at 10:26 PM
Oh no, Graham died again. RIP.
December 4, 2025 at 1:37 AM
Surely profits will only increase on the thing [checks notes] no one asked for and is being shoved down their throats anyway, everyone hates, and is being rejected by everyone with an IQ above 3.
December 3, 2025 at 9:31 PM
Doing my part to confuse the fuck out of the algorithm.
December 3, 2025 at 5:37 PM
Me, tired of this timeline:
a man in a cowboy hat is saying i 'd like to get off now
ALT: a man in a cowboy hat is saying i 'd like to get off now
media.tenor.com
December 3, 2025 at 4:50 PM
Poor game design to be able to trigger multiple endings at once.
December 2, 2025 at 1:39 PM
The Addams Family opens with the family pouring boiling oil on carolers. Christmas movie.
December 1, 2025 at 10:02 PM
Well Whats Wrong With That Demond Wilson GIF
ALT: Well Whats Wrong With That Demond Wilson GIF
media.tenor.com
December 1, 2025 at 8:45 PM
You could try to paint both.
a man in a suit and tie is laughing with his mouth open
ALT: a man in a suit and tie is laughing with his mouth open
media.tenor.com
November 28, 2025 at 10:57 PM
The bolter's going to make an awful mess of Mr. Body in the lounge.
November 28, 2025 at 7:26 PM
Your blood sugar spikes after anything you eat. Mac and cheese isn't some magical food that turns into more sugar than other foods.
November 28, 2025 at 5:14 AM
I don't think you know how food works.
November 28, 2025 at 5:08 AM
What? No it's not. There's very little sugar in it, and there's no added sugar.
November 28, 2025 at 5:04 AM