Chuck
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chuckdc.bsky.social
Chuck
@chuckdc.bsky.social
Educator, cook of all sorts of stuff, tank and Napoleon enthusiast.....
Apple, key lime, pumpkin and chocolate dulce de leche pecan pies awaiting their time to shine later this afternoon....
November 27, 2025 at 4:18 PM
Pollo alla cacciatora, romana style. Thanks @katieparla for another great cookbook inspiration!!
November 20, 2025 at 1:20 AM
Dinner is Sardinian pasta, pesto alla carlofortina. That's pasta with two sauces, one's tomato sauce and the other is pesto. Topped with sautéed tuna. Mangiamo!
October 21, 2025 at 11:07 PM
October 21, 2025 at 11:02 PM
Makes me think of this guy....
October 19, 2025 at 4:06 PM
Another glorious visit to Ocean's mighty stream, rehoboth beach....
October 11, 2025 at 11:57 AM
Another glorious day along Ocean's mighty stream.....
October 4, 2025 at 11:49 AM
One of two plates of the fried chicken I made for dinner last night. Friends, it was very good.
September 21, 2025 at 8:57 PM
Cypriot fish with pesto, saffron, almond and date pilaf, and some turkish beans....
September 7, 2025 at 11:00 PM
Made Ethiopian for dinner: Shiro wot, cabbage, onions and carrots, some cheese, and beef tibs...
September 7, 2025 at 1:52 PM
September 2, 2025 at 11:44 AM
Happy Labor Day. Celebrating with ribs, macaroni and cheese, corn and a nice salad. Pear cider and Ale 8 Cherry soda to drink....
September 1, 2025 at 11:36 PM
Baking italiano style for dinner tonight: pane toscano (Tuscan bread) and pizza di visciole alla romana (cherry tart with pastry cream)
August 30, 2025 at 7:48 PM
Cape may ferry, by ocean's mighty stream
August 8, 2025 at 1:15 PM
Rehoboth for a long weekend....
August 7, 2025 at 11:27 PM
Freaking squirrels eating all my figs....
August 7, 2025 at 2:17 PM
August 4, 2025 at 11:44 PM
Baking randomly: a peach and pastry cream galette with bourbon butter glaze, and focaccia.
July 30, 2025 at 8:59 PM
Tea and a scone aboard HMY Britannia, Water of Leith, Edinburgh.
July 6, 2025 at 9:36 AM
I have baked a pantxineta, a Basque dessert. Puff pastry, filled with orange and lemon flavored pastry cream, finished with almonds....
June 22, 2025 at 6:58 PM
I know what I'm doing this afternoon.....
June 20, 2025 at 6:38 PM
We're both making biscuits.....
April 28, 2025 at 3:06 PM
In Chapel Hill for meetings.... lovely to be back here.
April 9, 2025 at 9:34 PM
Danaerys says it's springtime, yo.
March 30, 2025 at 2:59 PM
Friday cataloging. Thanks Kevin for so much smart writing....
March 14, 2025 at 1:42 PM