Holiday Lemongrass Prime Rib
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ℹ️ cheftu.com/recipelibrar...
📖 THE MEMORY OF TASTE: VIETNAMESE AMERICAN RECIPES FROM PHÚ QUOC, OAKLAND, AND THE SPACES BETWEEN (A COOKBOOK)

Thịt Heo Quay (Crispy Pork Belly) Recipe
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📖 THE MEMORY OF TASTE: VIETNAMESE AMERICAN RECIPES FROM PHÚ QUOC, OAKLAND, AND THE SPACES BETWEEN (A COOKBOOK)
ℹ️ cheftu.com/recipelibrar...

Vietnamese Ginger Chicken Recipe
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📖 THE MEMORY OF TASTE: VIETNAMESE AMERICAN RECIPES FROM PHÚ QUOC, OAKLAND, AND THE SPACES BETWEEN (A COOKBOOK)
ℹ️ cheftu.com/recipelibrar...

We made shrimp chips!
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ℹ️ only at www.meetatgigis.com
📍 299 Divisadero st., San Francisco, CA

Tomato & Hokkaido Scallop Carpaccio. 🫡

Tomato, Ikura, and Fish Sauce

Have you watched my Emmy-nominated, PBS family film?

It’s homage to my marginalized, immigrant, refugee mother. And how she inspired my cooking through her generational wisdom, taught word-of-mouth. ⚠️NSFW - you’ll cry

youtu.be/gD1-Y14duIU?...

We’re coming to Hawai’i 🌴
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🌸 Seisuke Knife Festival Hawai’i ’25
🗓️ Suday, June 29, 2025
📍 @deckwaikiki at the Queen Kapi’olani Hotel | Honolulu, Oahu Island
ℹ️ @seisukeknife @seisukneknife_pdx
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us.seisukeknife.com/pages/seisuk...

Opinion: This is the perfect Bánh Mì ratio.

Grilled Tuna Belly w/ 🧂+🌶️
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Cá Nướng Muối ớt
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👨🏼‍🍳 @cheftudavidphu
ℹ️ @thaancharcoal is a long burning, clean and natural alternative to commercial charcoal briquettes. It is made sustainably from orchard grown rambutan fruit wood

Cookbook Giveaway
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🎟️ FREE TO ATTEND
ℹ️ link.cheftu.com/tmot.oc
[💬Comment  “OCPL” for event details]
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👉 @ocpubliclibraries
📍 Westminster Library | 8180 13th St., Westminster, CA 92683
🍽️ Complimentary Bites from @mamahieus @namgourmet @banhkhotlady and Che Mai Linh