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Behold- the Farts of Portingale!
This was the second recipe I've made from the book Tasting History.
They're pretty sweet due to the dates and "currants". I also made the best scratch beef gravy I've ever made tonight to dip in.
True to claim, recipe yields 12 Farts.
#Cooking
#TastingHistory
This was the second recipe I've made from the book Tasting History.
They're pretty sweet due to the dates and "currants". I also made the best scratch beef gravy I've ever made tonight to dip in.
True to claim, recipe yields 12 Farts.
#Cooking
#TastingHistory
November 26, 2024 at 8:53 AM
Behold- the Farts of Portingale!
This was the second recipe I've made from the book Tasting History.
They're pretty sweet due to the dates and "currants". I also made the best scratch beef gravy I've ever made tonight to dip in.
True to claim, recipe yields 12 Farts.
#Cooking
#TastingHistory
This was the second recipe I've made from the book Tasting History.
They're pretty sweet due to the dates and "currants". I also made the best scratch beef gravy I've ever made tonight to dip in.
True to claim, recipe yields 12 Farts.
#Cooking
#TastingHistory