C. Engel
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caengel.bsky.social
C. Engel
@caengel.bsky.social
54 followers 120 following 1 posts
Husband, father, dog dad who loves science, commerce, the outdoors, and living life. Go Blue
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artbutmakeitsports.bsky.social
Benim Cehennemim, by Princess Fahrelnissa Zeid, 1951
November 30, 2024 at 9:59 PM
Reposted by C. Engel
cenmag.bsky.social
Learn how to chop onions more comfortably, brown onions more quickly, slow fruit browning, and make creamy nacho sauce easily: cen.acs.org/food/food-sc...

#PeriodicGraphics #chemsky #bluesci 🧪
Infographic detailing the chemistry behind four kitchen chemistry hacks. The first is slowing fruit browning. Fruits brown due to the oxidation and polymerization of phenols. Adding acids, such as lemon juice, wrapping the fruit in cling film or otherwise blocking oxygen slows browning by reducing the activity of the polyphenol oxidase enzyme.
November 24, 2024 at 4:07 PM
caengel.bsky.social
Back on the trail after surgery. We are a little slower these days.
November 25, 2024 at 1:33 AM