Had leftover sauce from the ribs, leftover carmalised onions from the patty-melt, and a clearanced fresh mozzarella near the die date. Once again I spent two hours cooking an elaborate meal around "I need to eat this before it spoils".

Maple-Honey Ribs.
Came out a little spicier that I wanted, but still delicious.

Bread was about to go stale and vegetables were about to go bad. Thus I spend three hours making an elaborate patty-melt and salad with dill relish dressing. I brushed the bread with Little Cesar's Garlic Butter sauce instead of mayo or real butter. Best Patty-Melt I've made.

Street-Corn Nachos and Steak and Cheeseburger.

My food pictures so you know it's really me.

So... Anyone I know using this app or is this the Google circles thing all over again?