Matt Wang
@botanydude80.bsky.social
I do rare plant stuff. Sometimes I cook food.
Tragic. I’m a botanist in Utah and know a lot of the land that could be for sale very well. Tons of endangered and rare plants on that land.
June 18, 2025 at 2:08 AM
Tragic. I’m a botanist in Utah and know a lot of the land that could be for sale very well. Tons of endangered and rare plants on that land.
Also interesting to note, these seeds are 7 years old and were not in the seed bank. They sat for 7 years at room temp in an envelope and are still germinating which may say something about their persistence in the soil seed bank.
March 25, 2025 at 2:45 AM
Also interesting to note, these seeds are 7 years old and were not in the seed bank. They sat for 7 years at room temp in an envelope and are still germinating which may say something about their persistence in the soil seed bank.
So far it’s looking like nick and 24 hour soak was the winner but I got germination in the straight nick and scarification treatments as well.
March 25, 2025 at 2:44 AM
So far it’s looking like nick and 24 hour soak was the winner but I got germination in the straight nick and scarification treatments as well.
It turns out the most important part of this is that it will become a highway. That means they could potentially pave the entire road. Naming it after the Cheeto is just an extra slap in the face.
January 16, 2025 at 4:27 AM
It turns out the most important part of this is that it will become a highway. That means they could potentially pave the entire road. Naming it after the Cheeto is just an extra slap in the face.