Blacklikewho
blacklikewho.bsky.social
Blacklikewho
@blacklikewho.bsky.social
Ideas with appointments for food.
Many of the anti-pluralism trends we are seeing right now in Canadian higher education have their own root in Canada & calling them imported is only part of the story. In 2018 @evehawk.bsky.social & I organized a symposium addressing the emergence of Peterson but also the longer history of the trend
October 31, 2025 at 4:04 PM
Full moon. August 9, 2025. Toronto.
August 10, 2025 at 2:02 AM
When books take you places…Nairobi Litfest, June 26-29, 2025.
June 29, 2025 at 9:07 AM
A Saturday after mezcal margarita. Cheers
June 7, 2025 at 7:11 PM
St.Lawrence Market North Building (farmers market).
June 7, 2025 at 4:30 PM
RIP Ngugi wa Thiong'o [A Giant Among Giants].
May 28, 2025 at 7:35 PM
The city tonight b
May 20, 2025 at 1:44 AM
Sign of the Times
May 14, 2025 at 11:59 AM
The sound of a spring downpour in Toronto.
May 13, 2025 at 10:36 PM
Toronto tonight.
May 11, 2025 at 1:19 AM
Take a look up into the skies
May 10, 2025 at 12:44 AM
Once upon a time…
May 6, 2025 at 9:17 PM
Moon tonight.
May 5, 2025 at 3:08 AM
Part Two: Man and Fire (mini-me Roger Mooking).
April 29, 2025 at 12:30 AM
Man and Fire (mini-Me Roger Mooking).
April 28, 2025 at 1:06 AM
Artists have something to say (always)…
April 16, 2025 at 12:08 PM
Keep moving…
April 14, 2025 at 1:34 PM
Moon
April 9, 2025 at 6:25 PM
Cold Specks is “something happens here” — a perfect example of when I wrote that phrase about Black Canada. Maybe my haters will get it now. Cause my loves got it already. (The Tote). LOL
April 9, 2025 at 5:43 PM
Sautéed kale on red pepper sauce with halibut cheeks in a wasabi, caper, lemon pepper sauce.
February 20, 2025 at 12:26 AM
Books that challenge and change disciplines simultaneously.
February 11, 2025 at 5:36 PM
Tonight: succulent braised beef cheeks marinated with a Caribbean inspired spicy rub topped with gremolata served with Italian black rice and delicata squash risotto and a Barbadian style cold slaw.
February 10, 2025 at 1:07 AM
All nigh long… and still going and that is all that has accumulated. Good morning.
February 9, 2025 at 12:32 PM
Spaghetti with bay scallops, salmon, leeks, black garlic paste, pesto and caviar.
February 9, 2025 at 1:29 AM
The return to the office today was Good,Good!
January 28, 2025 at 5:22 PM