Big Jim
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bigjimsuftum.bsky.social
Big Jim
@bigjimsuftum.bsky.social
For those who care the real me is @suitord.bsky.social I keep this account to do sports only
I am on a doctor enforced diet - the worst time of the year for it!
November 27, 2025 at 9:45 PM
The summer tests against T2 nations with a Lions tour make that number much larger than they would be in a "normal" season.
November 21, 2025 at 11:55 AM
I think mine was 1992 five nations, £3 schoolboy ticket south terrace, against Wales. A wee Welsh man gave us a nip from his hip flask.
November 15, 2025 at 10:52 PM
I haven't been to an Ireland match there since COVID, price certainly a factor
November 15, 2025 at 10:22 PM
I have been in both alliterations and the old one was a terrible stadium but a great atmosphere, it has went the other way now
November 15, 2025 at 9:33 PM
I don't think it has ever been good in the Aviva.
November 15, 2025 at 9:23 PM
The wee girl who called him Miggledee first must be an adult or nearly there!
November 10, 2025 at 9:59 PM
And halves and thirds apparently...
November 8, 2025 at 7:38 PM
Looks lovely! I have made feijoada before, not enough Brazilian immigrants to have takeaways maybe?
November 7, 2025 at 9:57 PM
I remember Radio Ulster doing a feature about it a few years ago, along with the Dolphins in Grove Leisure centre in the 80s
November 6, 2025 at 9:20 AM
Diacetyl can give an "off" mouth feel to the beer. Probably the most frequent cause of this is transferring the beer off the yeast before it has a chance to re-absorb. The amount of yeast in bottle conditioning can't absorb it. (I paraphrased some it)
November 3, 2025 at 1:41 PM
I didn't realise that it was a year, but mine had also been bottled conditioned - over 3 months. After my research I have let beers sit about 2-4 weeks after fermentation before bottling, which seems to have stopped it. Could be co-incidence though. I looked up what I had read⬇️
November 3, 2025 at 1:39 PM
I have had a few beers with that mouthfeel*, when I looked into it I probably bottled too early and should have left it longer. The fermentation was complete but the yeast hadn't finished "cleaning up", it is something to do with a protein but can't remember fully.
November 3, 2025 at 10:13 AM
Just watched it on catch up, 56 mins, seemed predetermined. I thought he played well.
November 2, 2025 at 12:20 AM
Easier when you live here, last year the innards were removed using a cordless drill and a large paddle bit.
October 30, 2025 at 10:09 PM
😂😂
October 30, 2025 at 12:46 PM
My aunt has something like this, she is "married in" and a lot of them came from her mother
October 30, 2025 at 12:40 PM
Too IT heavy for my wee brain! I will stay with the wing it approach! Though I am trying to distil the family favourites into a wee book at the moment
October 30, 2025 at 12:13 PM
What database/system do you use? Asking for a friend
October 30, 2025 at 11:50 AM
I think that is also a fair enough assessment. There is definitely a jobs for the boys aspect around Ravenhill
October 30, 2025 at 10:39 AM
I will reserve judgement. I had heard (before it was announced and fitted) that he stood up to Petrie over the plastic pitch and that is why it only happened when he retired.
October 30, 2025 at 10:26 AM
🎣😲
October 21, 2025 at 4:59 PM
Ah, Fermanagh is great, not as good as Tyrone mind.
October 21, 2025 at 4:33 PM