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“To bake soup, add water to any soup mix about a tsp at a time until it's pasty/doughy. Drop onto parchment, smush flat, and bake at 350F for 10 mins/side.”
I had to bake longer and some folks mentioned using an air fryer to crisp up.
“To bake soup, add water to any soup mix about a tsp at a time until it's pasty/doughy. Drop onto parchment, smush flat, and bake at 350F for 10 mins/side.”
I had to bake longer and some folks mentioned using an air fryer to crisp up.