I’m at the Glasgow School of art and I’m studying the manipulation of grief through drawing by using the newly constructed methodology of queer objectivism. ✍️

My favourite food is teriyaki chicken sushi and milk chocolate dipped strawberries

Take care of your hands, younger artists. Do your stretches and exercises and take breaks.

You can use a lighter at the bottom for about 15 seconds and try that, I do that with my pens when I work.

I love your cats 🐱