Arvind Prebagar
@arvind1120.bsky.social
Founder-TasteSeller DL Cakers® / Partner in-charge Hotel Dhanalakshmi / Menaka Bar / Dayoff Restobar / Dhanalakshmi Cakers And Trainers
Restaurant, cafe and bakery consultant.
Marketing and Sales Analyst.
-Socio capitalist.#regularfoodeater
Restaurant, cafe and bakery consultant.
Marketing and Sales Analyst.
-Socio capitalist.#regularfoodeater
Stainless Steel: Safe for all foods, but heats unevenly. Bummer!
Triply Stainless Steel: The champion! Combines safety with even heat thanks to its aluminum core.
Easy Read Verdict: Skip the clay, copper, and iron drama. Embrace triply stainless steel for happy, healthy cooking!(2/2)
Triply Stainless Steel: The champion! Combines safety with even heat thanks to its aluminum core.
Easy Read Verdict: Skip the clay, copper, and iron drama. Embrace triply stainless steel for happy, healthy cooking!(2/2)
January 30, 2024 at 1:36 AM
Stainless Steel: Safe for all foods, but heats unevenly. Bummer!
Triply Stainless Steel: The champion! Combines safety with even heat thanks to its aluminum core.
Easy Read Verdict: Skip the clay, copper, and iron drama. Embrace triply stainless steel for happy, healthy cooking!(2/2)
Triply Stainless Steel: The champion! Combines safety with even heat thanks to its aluminum core.
Easy Read Verdict: Skip the clay, copper, and iron drama. Embrace triply stainless steel for happy, healthy cooking!(2/2)
Choosing Cookware: Ditch the Dilemmas!
Clay: Charming, but fragile and tricky to clean. Plus, acidic foods throw a tantrum.
Copper: Heats fast, but leaches metals into your meals. Not tasty!
Iron: Durable, but turns food grey and metallic. Seasoned cast iron? High maintenance!(1/2)
Clay: Charming, but fragile and tricky to clean. Plus, acidic foods throw a tantrum.
Copper: Heats fast, but leaches metals into your meals. Not tasty!
Iron: Durable, but turns food grey and metallic. Seasoned cast iron? High maintenance!(1/2)
January 30, 2024 at 1:36 AM
Choosing Cookware: Ditch the Dilemmas!
Clay: Charming, but fragile and tricky to clean. Plus, acidic foods throw a tantrum.
Copper: Heats fast, but leaches metals into your meals. Not tasty!
Iron: Durable, but turns food grey and metallic. Seasoned cast iron? High maintenance!(1/2)
Clay: Charming, but fragile and tricky to clean. Plus, acidic foods throw a tantrum.
Copper: Heats fast, but leaches metals into your meals. Not tasty!
Iron: Durable, but turns food grey and metallic. Seasoned cast iron? High maintenance!(1/2)