Anthony Gladman
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anthonygladman.com
Anthony Gladman
@anthonygladman.com
I visit distilleries, find hidden bars, bring back drinks stories. Author, Gin A Tasting Course. Guild of Food Writers 🏆 drinks writer 2022. WSET L3 Spirits. Monsieur le Francophile 👉 linktr.ee/agladman
When I bought this typewriter a few years ago it felt like a nostalgic indulgence. I used to play with my dad's old one as a kid so it was good to have one again.

Now, with the way AI is going plus the general creeping dread of being online, it's starting to feel more like a wise investment.
November 11, 2025 at 10:06 AM
Nice idea - I'm still seeing this though
November 7, 2025 at 2:49 PM
Thanks, hadn't heard of that. But yes some janky page breaks and still this problem with the captions crashing over the text. Will see what I can tweak...
November 7, 2025 at 2:42 PM
New article out in this month's Brewer & Distiller International on sustainable packaging and glass alternatives.

Members of the CIBD can read it for free. The rest of you will have to wait a little longer, I'm afraid.
November 7, 2025 at 9:51 AM
Yup. Oatnog.

Better than expected, actually. Probably thanks to the Two Drifters rum.
November 3, 2025 at 10:17 PM
I don’t usually like to encourage the grape fiends - their sugar-juice gets enough attention as it is - but I have to admit, this stuff is rather lovely. Six months on its lees apparently.
October 29, 2025 at 9:17 PM
Hot Pantheon action

#Rome
October 29, 2025 at 11:20 AM
Found a good spot round the corner.

#Rome #Cocktails
October 29, 2025 at 12:01 AM
Some Jubilee of Education slash pilgrimage business going on today and Rome has gone mental as a result. Super crowded and hectic.

On the other hand, gelato.
October 28, 2025 at 1:27 PM
Karaoke? With this tiny thing?
October 27, 2025 at 10:46 PM
At last, some amaro
October 27, 2025 at 10:17 PM
Sweet Jesus, this wine glass. Did we do something to annoy them?
October 27, 2025 at 8:45 PM
One of the things in this picture is very old indeed.

You can fill in the rest of the joke.
October 27, 2025 at 3:00 PM
Just received this too #englishwhisky
October 21, 2025 at 8:51 PM
Fun time tasting the new blended whisky from East London Liquor Co - and it’s good in a Manhattan too.
October 21, 2025 at 7:33 PM
I can’t think of a funny caption for this.
October 18, 2025 at 8:57 PM
For anyone curious, this is a Blood Brother - zoom in to menu pic for details. At Nightjar (London) during the Death & Taxes (Brisbane) takeover for London Cocktail Week.
October 17, 2025 at 9:08 PM
Now there’s a good looking drink
October 17, 2025 at 8:41 PM
To my wine friends: yes he's a fuckboy, and yes he'd absolutely leave you for someone more interesting. Specifically, the craft spirits world. Here's my case 👇🍷💔🥃
October 17, 2025 at 8:38 AM
Saving my sanity by working in my notes this morning, nailing down some organic chemistry as it relates to drinks.
October 15, 2025 at 11:28 AM
Presume this should be 'driest' — unless the farmers have been indulging in some fertility rituals?
October 10, 2025 at 8:19 AM
I was back at Dram bar last night for the launch of @cotswoldsdistill.bsky.social Harvest Series No. 4, Wychwood Harvest.

It's an absolute belter.

Perfect neat even at 50% ABV. 1,500 bottles released. RRP £100, so it's not your everyday dram, but one taste and you'll wish it was.

#EnglishWhisky
October 3, 2025 at 8:14 AM
This is Alice Pearson, Head of Production at the Cotswolds Distillery (at just 25 years old).

Remember that name. She’s going to do big things.

#englishwhisky
October 2, 2025 at 8:37 PM
Joining the yoghurt for breakfast club. Blackberries, pumpkin and chia seeds, honey.
October 2, 2025 at 7:58 AM
Upside down but still v tasty
September 25, 2025 at 8:27 AM