Can hardly believe this

Happy Easter everyone.

Number 16 of 1000. Can't wait to get into this. @throbbing-gristle.bsky.social @muterecords.bsky.social

I'm celebrating the first year of writing my Smashed restaurant newsletter with a 25% discount on subscriptions. andrewlynes.substack.com/p/smashed-1s...

Bluesky now has over 10 million users, and I was #2,354,638! Early adopter, me. I should post here more often. The other places are doing my head in.

In Smashed #35 find out if my reviews of this week's restaurants (which I haven't been to) and ChatGTP's efforts are as good as the critics. open.substack.com/pub/andrewly...

Do you want to know my opinion about giving awards to restaurant critics? Do you want to play Famurewa or Farrow and Ball? Do you want a laugh? Then click on the link and subscribe if you like what you see open.substack.com/pub/andrewly...

Smashed #21, the essential UK restaurant digest newsletter is out now. It's a rollercoaster ride including a warning from restaurant history, Jimi's nightmare, a food writer's version of Smoke On The Water and a dull Italian restaurant with an overpriced wine list!! open.substack.com/pub/andrewly...

Smashed #18 is out now, reviewing and raging about restaurant reviews. Includes the second coming, and going of Jesus (not that one), why you should never cut through the richness, the definition of 'bouchon' and some Orange Juice. You'll be simply thrilled honey.
open.substack.com/pub/andrewly...