16 oz cavatappi
Salt for pasta water
1/2 cup butter
1 Tbsp flour
1 cup milk (more as needed)
1 egg
16 oz Velveeta, diced
12 oz sharp cheddar, shredded
1/2 cup breadcrumbs (panko works, but homemade garlic parmesan breadcrumbs are next level)
16 oz cavatappi
Salt for pasta water
1/2 cup butter
1 Tbsp flour
1 cup milk (more as needed)
1 egg
16 oz Velveeta, diced
12 oz sharp cheddar, shredded
1/2 cup breadcrumbs (panko works, but homemade garlic parmesan breadcrumbs are next level)