But who should bear the responsibilities & costs of transforming the agrifood system? We discuss the need of multi-scale approaches beyond the local, involving both weaker and stronger links in the global food chain. Retailers, European regulations, F&V companies, and input companies all have a role

Spain is the 7th global F&V producer -the most important within the EU- and the 2nd regarding F&V exportations globally. The semi-arid Southeast 🌅 plays a vital role in supplying F&V to the EU- especially during winter ☃️ . It exports over 78% of its production from more than 80,000 hectares of crops