If you're using half the seasoning (as you mentioned in another reply) just use the rest for these. Eventually adjust to only chili/sesame oil.
Chuck some frozen unshelled edamame, spinach, etc. in there.
If you're using half the seasoning (as you mentioned in another reply) just use the rest for these. Eventually adjust to only chili/sesame oil.
Chuck some frozen unshelled edamame, spinach, etc. in there.
Not many other things capture both the exponential growth of tech and the overconfidence of institutions who would rather not think about exponential growth
Not many other things capture both the exponential growth of tech and the overconfidence of institutions who would rather not think about exponential growth
Nikon D7000 (well-loved hand me down) with Tamron 70-300mm lens (refurbished).
Nikon D7000 (well-loved hand me down) with Tamron 70-300mm lens (refurbished).
it's like between barbecue and hamburger Doritos, minus the onion and cheesiness
better than the beer flavor and spicy crawfish, imho
it's like between barbecue and hamburger Doritos, minus the onion and cheesiness
better than the beer flavor and spicy crawfish, imho
crawfish comes across more in the smell than the taste. sweet and lightly spicy, think lays barbecue with less paprika and a little more heat
#food ? do hashtags even work here
crawfish comes across more in the smell than the taste. sweet and lightly spicy, think lays barbecue with less paprika and a little more heat
#food ? do hashtags even work here