starter cultures during coffee fermentation leads to better coffee reshaping microbial communities & metabolites.
A systems-level look at how microbiology can improve coffee quality 👇
journals.asm.org/doi/10.1128/...
#CoffeeScience #Fermentation #Microbiome #FoodMicrobiology
starter cultures during coffee fermentation leads to better coffee reshaping microbial communities & metabolites.
A systems-level look at how microbiology can improve coffee quality 👇
journals.asm.org/doi/10.1128/...
#CoffeeScience #Fermentation #Microbiome #FoodMicrobiology
Full text: www.nature.com/articles/s41...
Full text: www.nature.com/articles/s41...