Vege garden dinner salad - so satisfying.

Pure joy when you get visitors like this

Babies and bulbs.
#soulsoothing
#almostspring
#countrylife

Finally found time to cook French cuisine for TDF. French onion soup, twice cooked cheese soufflés, beouf en croute, caramelised apple clafoutis.

Lemons on the tree again so it’s Lemon Yoghurt cake with lemon icing and thyme. ( recipe courtesy of Donna Hay).

Love it when I find some leftover crumble in the freezer and can whip up apple blueberry crumbles for dessert.

My favourite tree in the garden.

I just put it in the fridge for a bit before icing. Could t wait that long.

Easing into the weekend with Chocolate Brownies. Tried and true, delicious, fail safe recipe courtesy of @nigella.bsky.social .