300g water
12g salt
500g King Arthur bread flour
Mix rest 60 min
Stretch fold
Wait 30 min x 2 stretch and fold
Let sit over night
Shape into loaf let rise 1 hour, bake 450f convection 18 min with lid on 20 min lid off
300g water
12g salt
500g King Arthur bread flour
Mix rest 60 min
Stretch fold
Wait 30 min x 2 stretch and fold
Let sit over night
Shape into loaf let rise 1 hour, bake 450f convection 18 min with lid on 20 min lid off