You'll notice a finish that is sweet and complex, which compliments our Border Bourbon just perfectly.

Available when we open at 11am, exclusively at our New Richmond, Wisconsin location!

After several months of aging maple syrup, the barrels are returned to us, sticky sweet with syrup, and we put Border Bourbon back into the barrels. The bourbon sits there for at least 6 months, soaking in subtle notes of the syrup. (2/2)

This year's rendition of Maple Syrup-Finished Border Bourbon is a blend of two barrels! Both barrels were home to Border Bourbon for about 5.5 years before each barrel was given to one of our local maple syrup partners (or Sap Masters, as we like to call them - our "Sap-pliers", if you will). (1/2)

Here's a peek at our Black Friday deals + Pre-Sale for 2026 Whiskey Club opens for Shop Small Saturday weekend! Learn more about the Whiskey Club: 45thparalleldistillery.com/page/whiskey...