Far from being a unique property of certain distinguished vineyards, it seems as though everyone is focused on expressing their terroir

This Stranger Things Drink is a fun alcoholic sip and a twist on a classic Negroni. This fun cocktail is a great accompaniment to the new season of Stranger Things!

Flavor Scientist Dr. Arielle Johnson Talks Taste Analysis Tool Behind the 1800 Tequila Taste Collective

Your first 2025 vintage wine of the year is here, and by that we of course mean the latest Beaujolais Nouveau, the ultra-fresh red made from gamay grapes

New York Bartender Week Announces Winners of Its First-Ever “Bar Star Awards”

Review of the Old-Fashioned Christmas Whisky 2025, an annual single malt whisky released by The Whisky Exchange, full of rich sherry character.

This festive season, Sydney’s Apollonia has two drinks on the menu to help soften even the toughest bah-humbug customer, one bold and spiced, the other indulgently rich, capturing the essence of Christmas. Sylvester Stalione Ingredients: 45ml Scotch whisky 15ml mulled wine reduction 25ml fresh lemon juice Poached pear foam Method: Shake all ingredients with ice…

Four months after launching its multi-beverage business in Australia, Suntory Oceania has set the tone for what’s next with RITUALS – a first-of-its-kind immersive event from the Japanese drinks giant. Held in Sydney’s iconic Carriageworks, RITUALS brought together 200 of industry leaders for an exclusive experience blending strategic insights with hands-on brand experiences, showing how…

Middle West Spirits Dark Pumpernickel Rye Whiskey Review

Crafthouse Cocktails has James Beard Award cred behind it courtesy of bartender Charles Joly, but it's the approach to real ingredients and authentic

Discover the newest releases in the world of whisky with Fiona Chandra's latest article from Wine Enthusiast. Learn about innovative blends, unique aging techniques, and tantalizing tasting notes as she explores an array of Scotch, Bourbon, Irish, and Japanese whiskies. Delve into exciting new flavors and understand the stories behind each bottle that make these spirits truly exceptional. Don't miss out on this comprehensive guide for whisky enthusiasts everywhere!

Introducing Kara Newman's latest feature on Wine Enthusiast: a comprehensive exploration of innovative whiskey expressions and industry trends. Discover the intricacies of the latest small-batch bourbons, Japanese single malts, and Irish pot still whiskies, each offering unique flavor profiles from their respective regions. Newman delves into the craftsmanship behind these releases and uncovers emerging production techniques that are shaping the world of whiskey today. Don't miss out on this engaging journey through the spirit's rich history and its exciting future.

Discover an exciting exploration of the latest whisky releases in this engaging article by Kara Newman for Wine Enthusiast. Delve into the intricacies of award-winning spirits, including single malts and blended varieties, hailing from Scotland, Ireland, and beyond. Learn about innovative distilling techniques and unique flavor profiles that are setting a new standard in the world of whisky. Get inspired to expand your own collection with expert tasting notes and insights into up-and-coming brands worth watching. Don't miss this invaluable guide for connoisseurs and novices alike!

Some twists feel unnecessary; others make you wonder why they weren’t part of the original. The Cardamom Espresso Martini falls firmly into the latter. The fragrance of cardamom lifts the entire drink, adding warmth, depth

Montara is an organic verjus spritz made from early-harvest Chardonnay grapes grown along the California coast, dreamed up by SomethingElse, and is the newest beverage to hit the alcohol-free market.

The Vermont Department of Liquor and Lottery and Provi announced a partnership to launch 802Spirits Connect, Vermont’s first digital spirits ordering platform for on-premise licensees.

Discover Jura Caribbean Rum Cask, a single malt whisky infused with tropical flavors from ex-rum casks, offering a vibrant and unique tasting experience.

Wine is a must for holiday entertaining, but we're also eyeing these Thanksgiving cocktails for our Turkey Day imbibing.

Author Cha McCoy and other sommeliers share their recommendations on which wines to pair with vibrant, spicy dishes from across the globe.

Wheat whiskey is having a moment. Or perhaps it’s on the verge of one. Depending on whom you ask, it’s tough to tell. But after a humble — and near happenstance — modern rebirth, one of America’s smallest whiskey categories seems to be (slowly, steadily) growing in popularity. Distillers big and small are taking notice, using wheat whiskey as a distinction to stand out amidst a continuing deluge of bourbon and rye. According to federal guidelines, American wheat whiskey follows the same rules as bourbon, with the dominant grains swapped.

Over the past two or three decades, the American IPA craze has helped shape the evolution of IPAs in the United Kingdom.

Crown Royal recently dropped two new expressions, one a finished whisky (rum barrels), and one a heavily flavored one (chocolate). We got 'em both.

Buchanan’s Green Seal Launches Bold Campaign Featuring Rauw Alejandro

Though Prosecco has always been a stalwart of affordable sparkling wine, in recent years the category has grown into an unstoppable juggernaut of Italian bubbly. In 2024, Prosecco saw a 17 percent increase in imports to the U.S. compared to the previous year, and now accounts for 31 percent of the total value of Italian wines sold stateside. There’s no doubt this phenomenon can be partially attributed to the boom in aperitivo culture in the U.S., including a particular fascination with the vibrant orange Aperol Spritz. But Prosecco’s popularity isn’t exclusively tied to cocktails.

ANGOSTURA Bitters Invites Chilled Ambassadors to Create Holiday Cocktails