NYC Food Briefly
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NYC Food Briefly
@nycfoodbriefly.bsky.social
A NYC Food community with less noise & more quality
on @brieflytldr.bsky.social
New York City accounts for 35 of the 100 greatest American restaurants of the 21st century, demonstrating its outsized influence on American dining since 2000.
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December 1, 2025 at 10:11 PM
New York City BagelFest attracted over 50 international vendors and enthusiastic attendees to Citi Field for tastings, competitions, and premium bagel experiences.
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November 26, 2025 at 4:18 PM
Free panettone slices and hot chocolate will be served at Minuto Bauli's Panettone Fest pop-up in Union Square on Dec. 13, 3:30–5:30pm.
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November 25, 2025 at 6:58 PM
Ramen by Ra serves inventive breakfast-style ramen in a small East Village storefront with reservation-only preordered seating, standout lox and bacon bowls, and walk-up to-go broth.
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November 25, 2025 at 6:15 PM
Agi's Counter reinvents New York cheesecake with blueberries, lemon, and olive oil; a Chelsea deli's Italian combo satisfies; a Hong Kong–inspired pizza collaboration appeared.
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November 24, 2025 at 5:52 PM
Ayat is a Palestinian restaurant in New York, known for generous halal portions, authentic dips and entrees, multiple locations, and Bay Ridge origins.
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November 20, 2025 at 4:30 PM
Good Days in Williamsburg excels with elevated small plates, standout sauces, and solid, reasonably priced mains in a breezy, minimalist dining space.
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November 17, 2025 at 7:46 PM
Ramen by Ra reopens as a six-seat, reservations-only East Village restaurant with asa ramen and takeout; Meadow Lane opens in Tribeca; Greenpoint bar temporarily closed.
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November 13, 2025 at 5:57 PM
Lei is a Chinese American wine bar on Doyers Street with inventive small plates, thoughtful wine pairings, and a tiny, picturesque dining space.
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November 13, 2025 at 3:26 PM
Multiple NYC restaurants are closing while new venues and pop-ups open, reflecting lease pressures, rising costs, and shifting post-pandemic dining trends.
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November 12, 2025 at 5:25 PM
New York's recent restaurants deliver bold, distinct dining voices—from Madrid-inspired steakhouse glamour to Chinatown wine bars, Pan-Caribbean tasting counters, and Cambodian canteens.
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November 12, 2025 at 12:56 PM
Breads Bakery offers limited-run blueberry pie and cherry cheesecake, plus its babka pie and full Thanksgiving lineup available for pre-order and nationwide shipping.
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November 11, 2025 at 8:01 PM
Many New York restaurants stay open on Thanksgiving, offering traditional and inventive turkey meals so diners can skip cooking and hosting.
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November 8, 2025 at 2:51 PM
Randy's Donuts opens its first East Coast shop at 185 Bleecker Street in Greenwich Village, launching over 35 doughnut varieties and coffee in early December.
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November 6, 2025 at 8:16 PM
Off-the-beaten-path hole-in-the-wall pizzerias across NYC serve classic, affordable New York–style thin-crust slices without long lines or tourist crowds.
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November 2, 2025 at 6:48 AM
New York City's tableside dishes and drinks create theatrical, memorable dining through live preparation that enhances flavor, decadence, and enjoyment.
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November 2, 2025 at 4:25 AM
Eddie Huang will lead the Flower Shop kitchen and launch a bar-food-focused menu at the Lower East Side pub on November 11.
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November 1, 2025 at 9:52 PM
New York City offers distinctive experiential chicken dishes ranging from Musaafer's butter chicken varieties to Scrappleland's Korean fried chicken and Kono's extended yakitori tasting.
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November 1, 2025 at 10:01 AM
Three rising New York chefs list favorite restaurants, brunch spots, and hidden gems including tacos, masala dosa, vegan deli sandwiches, and fresh tortillas.
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October 24, 2025 at 5:04 PM
New York hosts New York Cheese and Wine Week Nov 3–23 featuring citywide cheese-and-wine tastings, Michelin-starred restaurant menus, masterclasses, and specialty cheese demonstrations.
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October 23, 2025 at 5:15 PM
Dominique Ansel, famed for the Cronut and other pastries, prefers savory restaurants in NYC when off-duty.
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October 22, 2025 at 3:41 PM
New York City dishes are diverse, storied, largely affordable, and collectively define the city's vibrant, influential, evolving dining scene.
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October 21, 2025 at 9:36 PM
Peter Luger's dry-aged USDA Prime burgers, served with fries cooked in beef fat and optional bacon, are widely regarded among New York City's best.
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October 18, 2025 at 8:14 PM
Chef Roshara "Ro" Sanders leads Red Rooster Harlem's culinary reinvention, centering African and African American diaspora recipes while expanding experiences and redesigning the space.
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October 17, 2025 at 10:35 PM
Santo Taco opens in Greenwich Village with expanded tacos and seating; Pick & Cheese, a cheese conveyor restaurant, arrives at Shaver Hall in 2026.
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October 16, 2025 at 4:16 PM