How will an increase in gut microbiota-generated Trimethylamine N-Oxide affect endothelial function and arterial stiffness? Eleni Laskaridou, Ph.D. (@virginiatech.bsky.social) et al. investigate.

📜 buff.ly/RQsVCcZ

Takanaga Shirai, Akari Endo, Tohru Takemas and Hitoshi Miyazaki (University of Tsukuba) examine the effects of functional compounds in olive leaves on chronic kidney disease-induced muscle atrophy.

📜 buff.ly/uhoWNru

🚨CALL FOR PAPERS🚨

For our "The Past, Present and Future of Creatine and Beta-Alanine Research – in honour of the scientific contributions of Professor Roger Harris" #SpecialIssue, which welcomes articles relating to creatine and beta-alanine research!

For more info:
🔗 buff.ly/rN0cjge

🚨CALL FOR PAPERS🚨

We're looking for submission to our "Nutritional physiology of the female musculoskeletal system" #SpecialIssue, which will explore the effect of nutrition on #female musculoskeletal (patho)physiology and function!

For more info:
🔗 buff.ly/ZGiXhXG

To what extent post-prandial does hyperlipidaemia impact systemic vascular function and dynamic cerebral autoregulation? Marley, Brugniaux, Tsukamoto, Bailey (University of South Wales) Joel Burma and Jonathan D. Smirl (@ucalgaryknes.bsky.social) share their findings.

📜 buff.ly/FkbjdeD

@gabriel-esteves.bsky.social, Gualano, Roschel, Dolan (@uspoficial.bsky.social), Swinton (@robertgordonuni.bsky.social) and @exnut.bsky.social (@manmetuni.bsky.social) investigated links between protein intake & lean/bone mass in individuals with rheumatic diseases from the NHANES.
📜 buff.ly/u5Qv4Yc

🚨CALL FOR PAPERS🚨

We're looking for submission to our "Nutritional physiology of the female musculoskeletal system" #SpecialIssue, which will explore the effect of nutrition on #female musculoskeletal (patho)physiology and function!

For more info:
🔗 buff.ly/ZGiXhXG

Thomas J. James (@liverpoolccs.bsky.social) et al. discuss the the effect of intact vs hydrolysed collagen on recovery from exercise induced muscle damage

@jeddpratt.bsky.social (@manmetuni.bsky.social Institute of Sport) et al. investigated the anabolic potential of a microflora (bacterial) protein designed to mimic ‘high-quality’ whey protein.

🚨CALL FOR PAPERS🚨

We're looking for submission to our "Nutritional physiology of the female musculoskeletal system" #SpecialIssue, which will explore the effect of nutrition on #female musculoskeletal (patho)physiology and function!

For more info:
🔗 buff.ly/ZGiXhXG

Our Editor-in-Chief @exnut.bsky.social (@manmetuni.bsky.social), along with a collection of our Senior Editors have written this #Editorial, welcoming you to The Journal of Nutritional Physiology!

🎓 buff.ly/4g43sV3

Editor-in-Chief, Professor Craig Sale, introduces the Journal of Nutritional Physiology, which explores how nutrients from food interact with the body.

Submissions to the journal are now open and APCs are waived until 2027.

🔗Watch the full video to learn more: youtu.be/xs3nsjO1pbk

🎉OPEN FOR SUBMISSIONS🎉
We are pleased to announce that we are officially #Open for #Submissions!
Submit you research in #nutritional #physiology through the link below!
📜https://www.editorialmanager.com/jnphys/default2.aspx