jAy Ph.D.
@jayrotoole.bsky.social
Cultural and Literary Historian, EM PhD
Analyst-Feminist-actor-massage therapist-cook- @kylieminogue -Nigella-Kate Bush-Dannii-ALL my views-He/They 🌈❄️🕊
New Academic Book Forthcoming: Early Modern Sexualities. The Desires of King James VI & I (2025).
Analyst-Feminist-actor-massage therapist-cook- @kylieminogue -Nigella-Kate Bush-Dannii-ALL my views-He/They 🌈❄️🕊
New Academic Book Forthcoming: Early Modern Sexualities. The Desires of King James VI & I (2025).
Pinned
jAy Ph.D.
@jayrotoole.bsky.social
· Nov 13
Kinda’ proud that this was one of my most popular tweets before the fall of democracy!
Mountain Macaroni by Nigella.
I made this mountain for two as it is just mum and I but I could have gone back for seconds!
#Nigellissima #CookTheBook
I made this mountain for two as it is just mum and I but I could have gone back for seconds!
#Nigellissima #CookTheBook
November 24, 2025 at 5:16 PM
Mountain Macaroni by Nigella.
I made this mountain for two as it is just mum and I but I could have gone back for seconds!
#Nigellissima #CookTheBook
I made this mountain for two as it is just mum and I but I could have gone back for seconds!
#Nigellissima #CookTheBook
No-Churn Chestnut Ice Cream by Nigella.
An ice-cream must be good to eat it in this weather!
#Nigellissima #CookTheBook
An ice-cream must be good to eat it in this weather!
#Nigellissima #CookTheBook
November 24, 2025 at 5:12 PM
No-Churn Chestnut Ice Cream by Nigella.
An ice-cream must be good to eat it in this weather!
#Nigellissima #CookTheBook
An ice-cream must be good to eat it in this weather!
#Nigellissima #CookTheBook
Meringue Gelato Cake by Nigella.
I made the chocolate sauce for this before, but I thought that I would forgo it today as I have been munching on many sweet things, The meringue really lends to the texture here.
#Nigellissima #CookTheBook
I made the chocolate sauce for this before, but I thought that I would forgo it today as I have been munching on many sweet things, The meringue really lends to the texture here.
#Nigellissima #CookTheBook
November 24, 2025 at 5:08 PM
Meringue Gelato Cake by Nigella.
I made the chocolate sauce for this before, but I thought that I would forgo it today as I have been munching on many sweet things, The meringue really lends to the texture here.
#Nigellissima #CookTheBook
I made the chocolate sauce for this before, but I thought that I would forgo it today as I have been munching on many sweet things, The meringue really lends to the texture here.
#Nigellissima #CookTheBook
Tarte Tatin by Nigella.
I made this with some gorgeous apples grown by my brilliant cousin. What a perfect way to enjoy them.
#DomesticGoddess #CookTheBook
I made this with some gorgeous apples grown by my brilliant cousin. What a perfect way to enjoy them.
#DomesticGoddess #CookTheBook
November 24, 2025 at 5:00 PM
Tarte Tatin by Nigella.
I made this with some gorgeous apples grown by my brilliant cousin. What a perfect way to enjoy them.
#DomesticGoddess #CookTheBook
I made this with some gorgeous apples grown by my brilliant cousin. What a perfect way to enjoy them.
#DomesticGoddess #CookTheBook
Nigellan Flatbread by Nigella.
I cannot wait to try these shortly with a bowl of hot soup.
#DomesticGoddess #CookTheBook
I cannot wait to try these shortly with a bowl of hot soup.
#DomesticGoddess #CookTheBook
November 24, 2025 at 4:59 PM
Nigellan Flatbread by Nigella.
I cannot wait to try these shortly with a bowl of hot soup.
#DomesticGoddess #CookTheBook
I cannot wait to try these shortly with a bowl of hot soup.
#DomesticGoddess #CookTheBook
November 24, 2025 at 4:51 PM
Panettone Stuffing Squares by Nigella.
I love the idea of using sweetbreads to make stuffing. They always work so well.
#Nigellissima #CookTheBook
I love the idea of using sweetbreads to make stuffing. They always work so well.
#Nigellissima #CookTheBook
November 23, 2025 at 4:51 PM
Panettone Stuffing Squares by Nigella.
I love the idea of using sweetbreads to make stuffing. They always work so well.
#Nigellissima #CookTheBook
I love the idea of using sweetbreads to make stuffing. They always work so well.
#Nigellissima #CookTheBook
Italian Christmas Pudding Cake by Nigella.
I am patiently waiting to devour this little beauty after dinner. Layers of panettone soaked in alcohol topped with a sweetened mascarpone cream, chocolate, pistachios and pomegranate seeds. Not long now…
#Nigellissima #CookTheBook
I am patiently waiting to devour this little beauty after dinner. Layers of panettone soaked in alcohol topped with a sweetened mascarpone cream, chocolate, pistachios and pomegranate seeds. Not long now…
#Nigellissima #CookTheBook
November 23, 2025 at 4:00 PM
Italian Christmas Pudding Cake by Nigella.
I am patiently waiting to devour this little beauty after dinner. Layers of panettone soaked in alcohol topped with a sweetened mascarpone cream, chocolate, pistachios and pomegranate seeds. Not long now…
#Nigellissima #CookTheBook
I am patiently waiting to devour this little beauty after dinner. Layers of panettone soaked in alcohol topped with a sweetened mascarpone cream, chocolate, pistachios and pomegranate seeds. Not long now…
#Nigellissima #CookTheBook
Panettone French Toast by Nigella.
Brunch courtesy of a panettone soaked in milk, egg and mascarpone, fried and topped with icing sugar and pomegranate seeds.
#Nigellissima #CookTheBook
Brunch courtesy of a panettone soaked in milk, egg and mascarpone, fried and topped with icing sugar and pomegranate seeds.
#Nigellissima #CookTheBook
November 23, 2025 at 12:21 PM
Panettone French Toast by Nigella.
Brunch courtesy of a panettone soaked in milk, egg and mascarpone, fried and topped with icing sugar and pomegranate seeds.
#Nigellissima #CookTheBook
Brunch courtesy of a panettone soaked in milk, egg and mascarpone, fried and topped with icing sugar and pomegranate seeds.
#Nigellissima #CookTheBook
Pasta and Lentils by Nigella.
This is the perfect carb overload for the festive season.
#Nigellissima #CookTheBook
This is the perfect carb overload for the festive season.
#Nigellissima #CookTheBook
November 22, 2025 at 7:57 PM
Pasta and Lentils by Nigella.
This is the perfect carb overload for the festive season.
#Nigellissima #CookTheBook
This is the perfect carb overload for the festive season.
#Nigellissima #CookTheBook
November 22, 2025 at 7:55 PM
Cappuccino Pavlova by Nigella.
Crispy on the outside, chewy on the inside with the added kick of caffeine.
#Nigellissima #CookTheBook
Crispy on the outside, chewy on the inside with the added kick of caffeine.
#Nigellissima #CookTheBook
November 22, 2025 at 7:49 PM
Cappuccino Pavlova by Nigella.
Crispy on the outside, chewy on the inside with the added kick of caffeine.
#Nigellissima #CookTheBook
Crispy on the outside, chewy on the inside with the added kick of caffeine.
#Nigellissima #CookTheBook
November 22, 2025 at 7:45 PM
Hearty Wholewheat Pasta with Brussels Sprouts, Cheese and Potatoes by Nigella.
Sprouts are just the best. I love them in all shapes and forms.
#Nigellissima #CookTheBook
Sprouts are just the best. I love them in all shapes and forms.
#Nigellissima #CookTheBook
November 22, 2025 at 7:41 PM
Hearty Wholewheat Pasta with Brussels Sprouts, Cheese and Potatoes by Nigella.
Sprouts are just the best. I love them in all shapes and forms.
#Nigellissima #CookTheBook
Sprouts are just the best. I love them in all shapes and forms.
#Nigellissima #CookTheBook
Saffron Orzotto by Nigella.
I served this with homemade chicken kievs. It made quite a substantial lunch!
#Nigellissima #CookTheBook
I served this with homemade chicken kievs. It made quite a substantial lunch!
#Nigellissima #CookTheBook
November 22, 2025 at 7:35 PM
Saffron Orzotto by Nigella.
I served this with homemade chicken kievs. It made quite a substantial lunch!
#Nigellissima #CookTheBook
I served this with homemade chicken kievs. It made quite a substantial lunch!
#Nigellissima #CookTheBook
Sardinian Couscous with Clams by Nigella.
So this dish uses fregola which I love
#Nigellissima #CookTheBook
So this dish uses fregola which I love
#Nigellissima #CookTheBook
November 22, 2025 at 7:30 PM
Sardinian Couscous with Clams by Nigella.
So this dish uses fregola which I love
#Nigellissima #CookTheBook
So this dish uses fregola which I love
#Nigellissima #CookTheBook
November 22, 2025 at 7:26 PM
Pizza Rustica by Nigella.
It has been a busy week so I have not had chance to post (loads of pics incoming!) but I made this today. I was really in the mood of a pie of some sort. This won the day!
#DomesticGoddess #CookTheBook
It has been a busy week so I have not had chance to post (loads of pics incoming!) but I made this today. I was really in the mood of a pie of some sort. This won the day!
#DomesticGoddess #CookTheBook
November 22, 2025 at 7:21 PM
Pizza Rustica by Nigella.
It has been a busy week so I have not had chance to post (loads of pics incoming!) but I made this today. I was really in the mood of a pie of some sort. This won the day!
#DomesticGoddess #CookTheBook
It has been a busy week so I have not had chance to post (loads of pics incoming!) but I made this today. I was really in the mood of a pie of some sort. This won the day!
#DomesticGoddess #CookTheBook
Reposted by jAy Ph.D.
Macclesfield Central (Cheshire East) Council By-Election Result:
🌍 GRN: 41.8% (+19.7)
🌹 LAB: 28.6% (-25.7)
➡️ RFM: 15.8% (New)
🌳 CON: 9.1% (-4.5)
⚖️ EQU: 2.5% (New)
🔶 LDM: 2.2% (-7.7)
Green GAIN from Labour.
Changes w/ 2023.
🌍 GRN: 41.8% (+19.7)
🌹 LAB: 28.6% (-25.7)
➡️ RFM: 15.8% (New)
🌳 CON: 9.1% (-4.5)
⚖️ EQU: 2.5% (New)
🔶 LDM: 2.2% (-7.7)
Green GAIN from Labour.
Changes w/ 2023.
November 21, 2025 at 7:15 AM
Reposted by jAy Ph.D.
Did you watch Mary & George? Want to know more about the intimacies of King James VI & I?
Read all about the main ones in my academic book, Exploring Early Modern Sexualities. The Desires of King James VI & I
Release date: 11th Dec (3 weeks today)
Pre-orders live now!
#EnglisLit #History #Queer
Read all about the main ones in my academic book, Exploring Early Modern Sexualities. The Desires of King James VI & I
Release date: 11th Dec (3 weeks today)
Pre-orders live now!
#EnglisLit #History #Queer
November 20, 2025 at 10:05 AM
Did you watch Mary & George? Want to know more about the intimacies of King James VI & I?
Read all about the main ones in my academic book, Exploring Early Modern Sexualities. The Desires of King James VI & I
Release date: 11th Dec (3 weeks today)
Pre-orders live now!
#EnglisLit #History #Queer
Read all about the main ones in my academic book, Exploring Early Modern Sexualities. The Desires of King James VI & I
Release date: 11th Dec (3 weeks today)
Pre-orders live now!
#EnglisLit #History #Queer
Did you watch Mary & George? Want to know more about the intimacies of King James VI & I?
Read all about the main ones in my academic book, Exploring Early Modern Sexualities. The Desires of King James VI & I
Release date: 11th Dec (3 weeks today)
Pre-orders live now!
#EnglisLit #History #Queer
Read all about the main ones in my academic book, Exploring Early Modern Sexualities. The Desires of King James VI & I
Release date: 11th Dec (3 weeks today)
Pre-orders live now!
#EnglisLit #History #Queer
November 20, 2025 at 10:05 AM
Did you watch Mary & George? Want to know more about the intimacies of King James VI & I?
Read all about the main ones in my academic book, Exploring Early Modern Sexualities. The Desires of King James VI & I
Release date: 11th Dec (3 weeks today)
Pre-orders live now!
#EnglisLit #History #Queer
Read all about the main ones in my academic book, Exploring Early Modern Sexualities. The Desires of King James VI & I
Release date: 11th Dec (3 weeks today)
Pre-orders live now!
#EnglisLit #History #Queer
Here is every recipe from @nigella.bsky.social ‘s #Feast in one post.
This was such a labour of love: amazing recipes wonderfully woven together into brilliant meals with courses that perfectly complement each other.
This one is dedicated to my brilliant dad who died last June.
#CookedThatBook
This was such a labour of love: amazing recipes wonderfully woven together into brilliant meals with courses that perfectly complement each other.
This one is dedicated to my brilliant dad who died last June.
#CookedThatBook
November 16, 2025 at 7:09 PM
Here is every recipe from @nigella.bsky.social ‘s #Feast in one post.
This was such a labour of love: amazing recipes wonderfully woven together into brilliant meals with courses that perfectly complement each other.
This one is dedicated to my brilliant dad who died last June.
#CookedThatBook
This was such a labour of love: amazing recipes wonderfully woven together into brilliant meals with courses that perfectly complement each other.
This one is dedicated to my brilliant dad who died last June.
#CookedThatBook
Dinner-Party Cakes by Nigella:
Rococoa Cake
This syrup-soaked chocolate sponge cake is layered with cream, mascarpone, zabaglione and rum.
#NigellaFeast -#CookTheBook
Rococoa Cake
This syrup-soaked chocolate sponge cake is layered with cream, mascarpone, zabaglione and rum.
#NigellaFeast -#CookTheBook
November 16, 2025 at 7:05 PM
Dinner-Party Cakes by Nigella:
Rococoa Cake
This syrup-soaked chocolate sponge cake is layered with cream, mascarpone, zabaglione and rum.
#NigellaFeast -#CookTheBook
Rococoa Cake
This syrup-soaked chocolate sponge cake is layered with cream, mascarpone, zabaglione and rum.
#NigellaFeast -#CookTheBook
Ultimate Feasts by Nigella:
Spaghetti Alle Vongole
Clams always look so elegant in dishes!
#NigellaFeast #CookTheBook
Spaghetti Alle Vongole
Clams always look so elegant in dishes!
#NigellaFeast #CookTheBook
November 16, 2025 at 7:04 PM
Ultimate Feasts by Nigella:
Spaghetti Alle Vongole
Clams always look so elegant in dishes!
#NigellaFeast #CookTheBook
Spaghetti Alle Vongole
Clams always look so elegant in dishes!
#NigellaFeast #CookTheBook
Thanksgiving and Christmas by Nigella:
Goose Stuffed with Mashed Potato
This recipe really creates a beautiful crispy goose and mash goes so well with it. I added roast potatoes too because you can never have enough.
#NigellaFeast #CookTheBook
Goose Stuffed with Mashed Potato
This recipe really creates a beautiful crispy goose and mash goes so well with it. I added roast potatoes too because you can never have enough.
#NigellaFeast #CookTheBook
November 16, 2025 at 7:01 PM
Thanksgiving and Christmas by Nigella:
Goose Stuffed with Mashed Potato
This recipe really creates a beautiful crispy goose and mash goes so well with it. I added roast potatoes too because you can never have enough.
#NigellaFeast #CookTheBook
Goose Stuffed with Mashed Potato
This recipe really creates a beautiful crispy goose and mash goes so well with it. I added roast potatoes too because you can never have enough.
#NigellaFeast #CookTheBook