Barista Magazine
@baristamagazine.com
The leading global trade magazine for the specialty coffee community. Read daily content at baristamagazine.com. Get the print magazine delivered six times per year or read the digital edition for free. Serving People Serving Coffee since 2005.
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It's the December 2025 + January 2026 issue featuring World Barista Champion Jack Simpson of Australia! Also inside our first ever Holiday Gift Guide, energy drinks, hacks for the rush crunch, the dirt on mushroom coffee& more! www.baristamagazine.com/out-now-the-...
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“Coffee, in times of national crisis, helps us preserve ourselves. It unites us. It allows us to speak about our values and show that we don’t lose dignity, depth, or beauty, even in the darkest days.” Coffee as resistance & community in Ukraine. www.baristamagazine.com/uniting-a-na...
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Uniting a Nation Under Pressure: The Cezve as a Ritual of Memory + Identity in Ukraine
We explore Ukraine’s cezve traditions and how regional coffee rituals stand as symbols of quiet resilience.
www.baristamagazine.com
December 2, 2025 at 3:55 PM
“Coffee, in times of national crisis, helps us preserve ourselves. It unites us. It allows us to speak about our values and show that we don’t lose dignity, depth, or beauty, even in the darkest days.” Coffee as resistance & community in Ukraine. www.baristamagazine.com/uniting-a-na...
#CoffeeFeed
#CoffeeFeed
It's the December 2025 + January 2026 issue featuring World Barista Champion Jack Simpson of Australia! Also inside our first ever Holiday Gift Guide, energy drinks, hacks for the rush crunch, the dirt on mushroom coffee& more! www.baristamagazine.com/out-now-the-...
#CoffeeFeed
#CoffeeFeed
December 1, 2025 at 3:46 PM
It's the December 2025 + January 2026 issue featuring World Barista Champion Jack Simpson of Australia! Also inside our first ever Holiday Gift Guide, energy drinks, hacks for the rush crunch, the dirt on mushroom coffee& more! www.baristamagazine.com/out-now-the-...
#CoffeeFeed
#CoffeeFeed
As a devastating war continues, the coffee community of Ukraine has demonstrated remarkable resilience. Read about their tireless work here: lsc-pagepro.mydigitalpublication.com/publication/...
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Barista Magazine OCTOBER + NOVEMBER 2025 26
lsc-pagepro.mydigitalpublication.com
November 29, 2025 at 4:45 PM
As a devastating war continues, the coffee community of Ukraine has demonstrated remarkable resilience. Read about their tireless work here: lsc-pagepro.mydigitalpublication.com/publication/...
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#CoffeeFeed
“In the big picture, you need to take care of the people, the place, the plants—it’s not only coffee.” Read 'Daybreak with Delia Avram' from the Oct+Nov '25 issue here: www.baristamagazine.com/daybreak-wit...
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Daybreak with Delia Avram: From Scarcity to Specialty in Modern Romania
The award-winning roaster and barista reflects on communist Romania, where coffee was a precious commodity.
www.baristamagazine.com
November 28, 2025 at 5:01 PM
“In the big picture, you need to take care of the people, the place, the plants—it’s not only coffee.” Read 'Daybreak with Delia Avram' from the Oct+Nov '25 issue here: www.baristamagazine.com/daybreak-wit...
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#CoffeeFeed
Today we hear from migrant coffee workers from Guatemala seeking jobs in the US between harvests about the challenges they face. www.baristamagazine.com/migrant-voic...
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Migrant Voices: Producers from Guatemala Face Harsh Realities in the United States
We hear from two migrant farmers on their experiences in the U.S. and how the specialty industry can better support communities at origin.
www.baristamagazine.com
November 26, 2025 at 4:24 PM
Today we hear from migrant coffee workers from Guatemala seeking jobs in the US between harvests about the challenges they face. www.baristamagazine.com/migrant-voic...
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#CoffeeFeed
We're back in Japan touring cafés in Osaka & beyond! Join us as we try sumiyaki (charcoal roasted coffee) & more. www.baristamagazine.com/3-more-must-...
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3 More Must-Try Cafés in Osaka—Plus a Stop in Kyoto
We're back in Osaka, located in the Kansai region of Japan--also known as the "City of Water"--with three more coffee shops worth visiting.
www.baristamagazine.com
November 25, 2025 at 4:00 PM
We're back in Japan touring cafés in Osaka & beyond! Join us as we try sumiyaki (charcoal roasted coffee) & more. www.baristamagazine.com/3-more-must-...
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#CoffeeFeed
"This stage is a platform for baristas to use in the most innovative and impactful ways they can imagine.” The Barista League unveils a brand new format for 2026! Get all the details here: www.baristamagazine.com/the-game-has...
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The Game Has Changed: The Barista League Rewrites What a Coffee Competition Can Be
The Barista League is transforming coffee competitions with a creativity-first format and a global season spanning six continents.
www.baristamagazine.com
November 24, 2025 at 4:56 PM
"This stage is a platform for baristas to use in the most innovative and impactful ways they can imagine.” The Barista League unveils a brand new format for 2026! Get all the details here: www.baristamagazine.com/the-game-has...
#CoffeeFeed
#CoffeeFeed
Brazil tariffs overturned, Yunnan coffee experts surge, scientists do cool things with coffee, people do cool things with coffee: In the Insider our coffee news roundup. www.baristamagazine.com/the-insider-...
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The Insider: Headlines from the Coffee Industry
Our recurring round-up of the latest specialty-coffee industry news.
www.baristamagazine.com
November 21, 2025 at 9:31 PM
Brazil tariffs overturned, Yunnan coffee experts surge, scientists do cool things with coffee, people do cool things with coffee: In the Insider our coffee news roundup. www.baristamagazine.com/the-insider-...
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#coffeeFeed
“Cup of Excellence has elevated how Brazilian coffee is perceived and celebrated, showcasing the country’s diversity, innovation, and commitment to quality.” New winners, celebrating coffee growers, and more from this year's Brazil CoE. www.baristamagazine.com/a-recap-of-b...
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A Recap of the 2025 Brazil Cup of Excellence
The 2025 Brazil Cup of Excellence coffee competition showcased the resilience and dedication of Brazil's coffee producers.
www.baristamagazine.com
November 21, 2025 at 12:27 AM
“Cup of Excellence has elevated how Brazilian coffee is perceived and celebrated, showcasing the country’s diversity, innovation, and commitment to quality.” New winners, celebrating coffee growers, and more from this year's Brazil CoE. www.baristamagazine.com/a-recap-of-b...
#CoffeeFeed
#CoffeeFeed
“I wanted to honor and connect to my roots by sharing a part of my heritage through bringing Lao coffee to France.” Hiy-Ling Nathalie Lao created a mobile café called Là-Haut Coffee to do just that. www.baristamagazine.com/a-look-at-la...
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A Look at Là-Haut Coffee, the Bicycle Café Bringing Lao Coffee to Bordeaux
We speak with founder Hiy-Ling Nathalie Lao about Southeast Asian coffee, ethical sourcing, and the beauty in being mobile.
www.baristamagazine.com
November 19, 2025 at 11:18 PM
“I wanted to honor and connect to my roots by sharing a part of my heritage through bringing Lao coffee to France.” Hiy-Ling Nathalie Lao created a mobile café called Là-Haut Coffee to do just that. www.baristamagazine.com/a-look-at-la...
#CoffeeFeed
#CoffeeFeed
Johannesburg’s cafés reflect the city itself—creative, ambitious, and unpretentious. Take a visit with us to 4 standouts in the city here: www.baristamagazine.com/4-memorable-...
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4 Memorable Cafés in Johannesburg, South Africa
Early last month, we went café-hopping in the South African city. Today, we're highlighting four of our favorite spots.
www.baristamagazine.com
November 18, 2025 at 9:46 PM
Johannesburg’s cafés reflect the city itself—creative, ambitious, and unpretentious. Take a visit with us to 4 standouts in the city here: www.baristamagazine.com/4-memorable-...
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#CoffeeFeed
“Destroying the forests is killing the rains, which hurts soil moisture. The droughts, in turn, cause crop failures, including in coffee.” Deforestation in Brazil to plant more coffee is hurting Brazil's ability to grow more coffee. www.baristamagazine.com/deforestatio...
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Deforestation in Brazil is Threatening the Future of Coffee—Here's What to Know
Etelle Higonnet of Coffee Watch explains what's at risk, and how the industry can pave a better path forward.
www.baristamagazine.com
November 17, 2025 at 9:30 PM
“Destroying the forests is killing the rains, which hurts soil moisture. The droughts, in turn, cause crop failures, including in coffee.” Deforestation in Brazil to plant more coffee is hurting Brazil's ability to grow more coffee. www.baristamagazine.com/deforestatio...
#CoffeeFeed
#CoffeeFeed
Instant coffee is having a moment, and specialty coffee is onboard. www.baristamagazine.com/from-conveni...
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#CoffeeFeed
From Convenience to Craft: Why Instant Coffee is Becoming Cool
Historically looked down upon by "coffee purists," instant coffee is the latest trend amongst home brewers.
www.baristamagazine.com
November 15, 2025 at 4:41 PM
Instant coffee is having a moment, and specialty coffee is onboard. www.baristamagazine.com/from-conveni...
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#CoffeeFeed
From favorite coffees, events, advice and more: find out what's in Isaiah Sheese's custom blend! www.baristamagazine.com/isaiah-shees...
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Isaiah Sheese's Custom Blend: An Inside Look at the Coffee Competitor's Favorite Things
Barista Magazine coffee news Barista Magazine Online Isaiah Sheese's Custom Blend: An Inside Look at the Coffee Competitor's Favorite Things
www.baristamagazine.com
November 14, 2025 at 5:12 PM
From favorite coffees, events, advice and more: find out what's in Isaiah Sheese's custom blend! www.baristamagazine.com/isaiah-shees...
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#CoffeeFeed
From Gen Z to TikTok trends to consumers seeking the ultimate convenience, the world loves instant coffee & specialty coffee is joining in. www.baristamagazine.com/from-conveni...
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#CoffeeFeed
From Convenience to Craft: Why Instant Coffee is Becoming Cool
Historically looked down upon by "coffee purists," instant coffee is the latest trend amongst home brewers.
www.baristamagazine.com
November 13, 2025 at 5:47 PM
From Gen Z to TikTok trends to consumers seeking the ultimate convenience, the world loves instant coffee & specialty coffee is joining in. www.baristamagazine.com/from-conveni...
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#CoffeeFeed
“There’s huge growth in the caffeinated space in general, and there’s a lot of space for yaupon. We just need consumers to try out something new.” North America's only native caffeinated plant, yaupon, is ready for a comeback. www.baristamagazine.com/exploring-co...
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#CoffeeFeed
Exploring Coffee Alternatives: Yaupon, Part Two
We continue our exploration of yaupon, America's only native caffeinated plant, and its emergence in the cafe world.
www.baristamagazine.com
November 12, 2025 at 3:49 PM
“There’s huge growth in the caffeinated space in general, and there’s a lot of space for yaupon. We just need consumers to try out something new.” North America's only native caffeinated plant, yaupon, is ready for a comeback. www.baristamagazine.com/exploring-co...
#CoffeeFeed
#CoffeeFeed
"When you act, when you refuse to stay still, great work comes to the surface—the work that lives inside you." We talk with Artemis Gavriilidou about 45 years of ARTEMIS Mixers and the future of coffee. www.baristamagazine.com/10-minutes-w...
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10 Minutes With Artemis Gavriilidou: On 45 Years of ARTEMIS Mixers and the Future of Coffee
Artemis Gavriilidou shares her thoughts on ARTEMIS' 45th anniversary, innovation through education, and her podcast “Coffee Stain.”
www.baristamagazine.com
November 11, 2025 at 3:52 PM
"When you act, when you refuse to stay still, great work comes to the surface—the work that lives inside you." We talk with Artemis Gavriilidou about 45 years of ARTEMIS Mixers and the future of coffee. www.baristamagazine.com/10-minutes-w...
#CoffeeFeed
#CoffeeFeed
From dumplings to donuts to delicious coffee, we've found 4 fabulous Taipei cafés. Join us on a visit to the Taiwanese capital here: www.baristamagazine.com/4-taipei-caf...
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4 Taipei Cafés We're Obsessed With
Join us as we explore four standout coffee shops within Taiwan's capital, Taipei: Ao Tao Zu Café, FabCafe, and more.
www.baristamagazine.com
November 10, 2025 at 3:38 PM
From dumplings to donuts to delicious coffee, we've found 4 fabulous Taipei cafés. Join us on a visit to the Taiwanese capital here: www.baristamagazine.com/4-taipei-caf...
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#CoffeeFeed
When temps drop demand for iced drinks doesn't have to; we have some great ideas on how to make stand-out autumnal iced beverages. www.baristamagazine.com/4-easy-ways-...
4 Easy Ways to Make Iced Coffee Drinks Fall-Friendly
No matter the season, today's coffee drinkers want iced coffee—here's how how to make iced drinks work for the colder months.
www.baristamagazine.com
November 9, 2025 at 4:01 PM
When temps drop demand for iced drinks doesn't have to; we have some great ideas on how to make stand-out autumnal iced beverages. www.baristamagazine.com/4-easy-ways-...
Cafés make a difference in their communities, coffee prices cause concern, salted drinks are trendy, some monkey business, and more in this week's Insider: Headlines from the Coffee Industry. www.baristamagazine.com/the-insider-...
#CoffeeFeed
#CoffeeFeed
The Insider: Headlines from the Coffee Industry
Our recurring round-up of the latest specialty-coffee industry news.
www.baristamagazine.com
November 7, 2025 at 7:04 PM
Cafés make a difference in their communities, coffee prices cause concern, salted drinks are trendy, some monkey business, and more in this week's Insider: Headlines from the Coffee Industry. www.baristamagazine.com/the-insider-...
#CoffeeFeed
#CoffeeFeed
When the British imposed taxes on tea in the 1700s, Americans turned to yaupon, North America's only native caffeinated plant. As destructive tariffs jack up coffee prices, yaupon is making a comeback. www.baristamagazine.com/exploring-co...
#CoffeeFeed
#CoffeeFeed
Exploring Coffee Alternatives: Yaupon, Part One
With the price of coffee increasing everyday, will yaupon--America's only native caffeinated plant--become the new cafe staple?
www.baristamagazine.com
November 6, 2025 at 3:34 PM
When the British imposed taxes on tea in the 1700s, Americans turned to yaupon, North America's only native caffeinated plant. As destructive tariffs jack up coffee prices, yaupon is making a comeback. www.baristamagazine.com/exploring-co...
#CoffeeFeed
#CoffeeFeed
Two weeks from today join us at the World Coffee Leaders Forum in Seoul and share new perspectives on coffee, branding, design, and gastronomy! www.wclforum.org
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November 5, 2025 at 6:30 PM
Two weeks from today join us at the World Coffee Leaders Forum in Seoul and share new perspectives on coffee, branding, design, and gastronomy! www.wclforum.org
#CoffeeFeed
#CoffeeFeed
"I suddenly tasted floral and fruity notes in the cup, which was something I hadn’t experienced before. That moment completely drew me into the sensory world of coffee." We talk with 2025 World Brewers Champ George Jinyang Peng here: www.baristamagazine.com/george-jinya...
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George Jinyang Peng Discusses World Brewers Cup Win
Earlier this year, the Chinese coffee competitor won the 2025 World Brewers Cup Championship. Today, he tells his story.
www.baristamagazine.com
November 5, 2025 at 3:30 PM
"I suddenly tasted floral and fruity notes in the cup, which was something I hadn’t experienced before. That moment completely drew me into the sensory world of coffee." We talk with 2025 World Brewers Champ George Jinyang Peng here: www.baristamagazine.com/george-jinya...
#CoffeeFeed
#CoffeeFeed
“The Miami coffee community is diverse, fun, and complicated: very much a reflection of the city itself.” Take a tour of 4 standout Miami cafés with us: www.baristamagazine.com/miami-caffei...
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Miami Caffeine Crawl: 4 Cool Coffee Shops in the Magic City
Miami's specialty-coffee scene is rapidly growing. Today, we're showcasing 4 noteworthy spots in this sun-filled locale.
www.baristamagazine.com
November 4, 2025 at 3:14 PM
“The Miami coffee community is diverse, fun, and complicated: very much a reflection of the city itself.” Take a tour of 4 standout Miami cafés with us: www.baristamagazine.com/miami-caffei...
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#coffeefeed
Heretic Coffee in Portland has raised more than $300,000 to feed SNAP recipients as federal funding lapses. Incredible! www.youtube.com/watch?v=k52s...
Heretic Coffee in Portland raises over $300,000 for free community breakfasts for SNAP recipients
YouTube video by KGW News
www.youtube.com
November 3, 2025 at 4:47 PM
Heretic Coffee in Portland has raised more than $300,000 to feed SNAP recipients as federal funding lapses. Incredible! www.youtube.com/watch?v=k52s...