The Enhancing Fieldwork Learning Showcase programme is now available: enhancingfieldwork.org.uk/the-efl-show...

🟢 In-person registration closes at on the 31st July
🟢 Online registration will remain open until the 31st August.

➡️ forms.gle/pYSbjfTu4vXi...

Very useful blog on safety in the field, with the focus on marginalised communities. Thank you @zoomingbio.bsky.social and @britishecologicalsociety.org for this piece; mandatory reading for anyone teaching and organising field courses.
🧪 #academicsky #DEI

methodsblog.com/2025/06/17/s...

📢 FOLOU is launching a news article series to share insights from the case studies carried out within the project — focusing on #foodloss during primary production.

🔍 Read the first article: www.folou.eu/introducing-...

💬 Questions or ideas? Feel free to join the conversation in the comments!

🌎15th Enhancing Fieldwork Learning Showcase Event
⭐️University of Edinburgh, 3-4th September 2025 and will focus on the theme of 'collaboration'
⭐️Abstract call open: forms.gle/z63AUAmCbF9F... Deadline 6th June
⭐️Free in person & online registration
enhancingfieldwork.org.uk/the-efl-show...

Join the BES Teaching and Learning Group for this webinar on using competency-based frameworks in ecological education.
Date: Tuesday 03 June 2025
Location: Online
Time: 10:00 – 12:00 (BST)
Registration: Free ⬇️
www.britishecologicalsociety.org/content/ecol...

We have had great learner engagement in the first two weeks of our new open, online course on Food Loss developed as part of the FOLOU project.
Please join in with the exciting conversations by registering for this free course, accredited by EIT Food! learning.eitfood.eu/courses/unde...

This sounds like a great initiative to reduce food loss ⬇️ Join our new online course to learn more about this important issue (@FOLOU EU project)
www.futurelearn.com/courses/unde...
www.gov.uk/government/n...

Are you interested in understanding how to measure & reduce #foodloss?

Join our 2-week online free #course from the University of Reading, developed as part of the FOLOU project.

✅ 100% online via FutureLearn
✅ Certificate
✅ @EITFood accreditation

👉Sign up: rdg.ac/food-loss

One month left to apply for this PhD investigating the on-farm management changes required to integrate the production of food and energy while supporting biodiversity on UK farmland.
www.findaphd.com/phds/project...
The PhD is linked with the EU Value4Farm project value4farm.eu

There is great potential to integrate the production of renewable energy and food from farmland through innovative technologies such as agrivoltaics and small-scale anaerobic digestion to produce biogas.
The Value4Farm project has three demonstration sites: value4farm.eu Videos: lnkd.in/dftaX8rd

EFL 2025 "Fieldwork Collaboration"
Abstract call now open (deadline 6th June): forms.gle/s69hQ67VYa2p...
Register now for in-person and online attendance: forms.gle/HDi56EEQA8fB...

Save the Date!

The 15th Enhancing Fieldwork Learning Showcase Event will be held at the University of Edinburgh, 3-4th September 2025 and will focus on the theme of 'collaboration'.
enhancingfieldwork.org.uk/the-efl-show...

Join the Teaching and learning Special interest group for this webinar on teaching about the climate crisis.
Date: Wednesday 26th February 2025
Online: 2.00pm – 4.00pm www.britishecologicalsociety.org/content/refr...

If you are at the #BES2024 conference and interested in teaching & learning - join the T&L group social event this evening! Details below ⬇️

If you are going to #BES2024 please consider coming to the joint social evening with the Teaching and Learning Group and Quantitative Ecology Special Interest Group on Wed 11 Dec. Meet us at the conference reception at about 7pm or head to the Pump House for 7:30. We’d love to see you!