ryptapp.bsky.social
@ryptapp.bsky.social
We've arrived at University Academy 92 for the CASES Sport & Performance Conference
April 28, 2025 at 8:43 AM
Bio-banding is an innovative approach in youth sports that groups athletes based on their biological maturity rather than chronological age.

Read more on our blog: blog.rypt.app/sandc/what-i...
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#RYPT #sportstech #coaching #sportscience #exercisescience #athleticdevelopment #physicalpreparation
March 28, 2025 at 6:11 PM
🏋️‍♂️🏃‍♀️ Monitoring External Training Load

- What does it tell you?
- How can you monitor it?
- How can it help?

For more, check out our blog: blog.rypt.app/sandc/what-i...
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#RYPT #sportstech #sportsperformance #performancecoach #sportscience #exercisescience #athleticdevelopment #physicalpreparation
March 27, 2025 at 6:32 PM
- Maximize development through tailored training and bio-banded competition
- Increase athlete enjoyment
- Improve talent identification using bio-banding to level the playing field
- Reduce injury risk through careful workload management during high growth phases and reducing physical mismatches
March 21, 2025 at 5:57 PM
🚀 Growth and Maturation Monitoring was recently added to RYPT to help you safely and securely capture and store your athlete's data, and accurately calculate and monitor physical maturity and growth rate.

Insights from growth and maturation data are used across the world's leading academies to:
March 21, 2025 at 5:57 PM
Growth and maturation monitoring has become an invaluable tool for the development of youth athletes in the world’s leading academies from the Premier League to Major League Baseball.

blog.rypt.app/sandc/growth...
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#RYPT #sportsperformance #sportscience #athleticdevelopment #physicalpreparation
February 18, 2025 at 7:38 PM
🔥 Internal Training Load

- What does it tell you?
- How can you monitor it?
- How can it help?
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#RYPT #sportstech #coaching #remotecoaching #sportsperformance #performancecoach #sandc #sportscience #exercisescience #athleticdevelopment #physicalpreparation
February 5, 2025 at 6:43 PM