Roger
@rogger.bsky.social
Product manager. Food blogger. Dreadful champagne socialist woofter.
Food blog: https://www.louchegastronomique.com
Food blog: https://www.louchegastronomique.com
Oh my dear. That’s horrible. I hope you’re ok. And while I’m only someone who talks to you from the internet, be assured that you entirely do seem like friend material.
November 11, 2025 at 9:14 PM
Oh my dear. That’s horrible. I hope you’re ok. And while I’m only someone who talks to you from the internet, be assured that you entirely do seem like friend material.
Nice. Fingers crossed. Well, unless it’s defining the marketing division as a bunch of mindless jerks who’ll be first against the wall when the revolution comes…
November 11, 2025 at 5:38 PM
Nice. Fingers crossed. Well, unless it’s defining the marketing division as a bunch of mindless jerks who’ll be first against the wall when the revolution comes…
Also also, if we’re Doing Continuity, it is very clear that Bond died on the operating table towards the end of Spectre and what followed was the bleeding-out wish fulfilment fantasy of a professional sociopath desperate for a happy ending. So anything’s up for grabs.
November 11, 2025 at 3:59 PM
Also also, if we’re Doing Continuity, it is very clear that Bond died on the operating table towards the end of Spectre and what followed was the bleeding-out wish fulfilment fantasy of a professional sociopath desperate for a happy ending. So anything’s up for grabs.
But the idea that having exploded old Jimmy Murders is an issue for the Bond franchise is faintly risible, and just deadpanning a new actor and letting the ambiguity dangle would be fun.
November 11, 2025 at 1:14 PM
But the idea that having exploded old Jimmy Murders is an issue for the Bond franchise is faintly risible, and just deadpanning a new actor and letting the ambiguity dangle would be fun.
I also think Doctor Who should keep regenerating Rassilon into post-Brosnan Bonds. I did mention the brain problems.
November 11, 2025 at 1:08 PM
I also think Doctor Who should keep regenerating Rassilon into post-Brosnan Bonds. I did mention the brain problems.
Does amuse me it coming up now though. Literally the first thing I thought after No Time To Die was (because I have brain problems) “well, now they have do decide whether they’re Doing Continuity™️ or making Bond movies”
(Please just make Bond movies)
(Please just make Bond movies)
November 11, 2025 at 12:58 PM
Does amuse me it coming up now though. Literally the first thing I thought after No Time To Die was (because I have brain problems) “well, now they have do decide whether they’re Doing Continuity™️ or making Bond movies”
(Please just make Bond movies)
(Please just make Bond movies)
Knew you’d have it covered while I was out 😛
November 11, 2025 at 12:52 PM
Knew you’d have it covered while I was out 😛
In probably over-indexing on a tiny phrasal choice. “Interested in finance” would have sounded orders of magnitude less glitching replicant. Still not great, but a possibly not great actual person 🤷♂️
November 10, 2025 at 11:25 PM
In probably over-indexing on a tiny phrasal choice. “Interested in finance” would have sounded orders of magnitude less glitching replicant. Still not great, but a possibly not great actual person 🤷♂️
Yeah, I’m really interested in sounds, from a listening to them perspective. My hobbies include experiences and feelings. Good fucking grief.
November 10, 2025 at 11:18 PM
Yeah, I’m really interested in sounds, from a listening to them perspective. My hobbies include experiences and feelings. Good fucking grief.
I mean, I knew I was hopelessly bourgeois- I just hadn’t realised for how long.
But yeah “that nice ham” does seem to be infallible.
But yeah “that nice ham” does seem to be infallible.
November 10, 2025 at 9:32 PM
I mean, I knew I was hopelessly bourgeois- I just hadn’t realised for how long.
But yeah “that nice ham” does seem to be infallible.
But yeah “that nice ham” does seem to be infallible.
I mean, it's crazy rich. But it's a good time.
November 10, 2025 at 6:34 PM
I mean, it's crazy rich. But it's a good time.
Reposted by Roger
Well, I hit "publish" instead of "save", so here you go, a few days early:
www.louchegastronomique.com/blog/2025/pi...
www.louchegastronomique.com/blog/2025/pi...
Pissaladière — Louche Gastronomique
I’m reading Joanne Harris' Vianne at the moment. On p20 or so, a young Vianne Rocher savours a slice of pissaladière in nineties Marseilles, reminding me that it exists and is delicious. Specifical...
www.louchegastronomique.com
November 10, 2025 at 12:47 PM
Well, I hit "publish" instead of "save", so here you go, a few days early:
www.louchegastronomique.com/blog/2025/pi...
www.louchegastronomique.com/blog/2025/pi...