Chef Peter
@peterandros.bsky.social
The most important task for today: my grandmother’s sausage stuffing. The rest is just garnish. 🤣
Happy Thanksgiving! #foodsky #thanksgiving 🍽️
Happy Thanksgiving! #foodsky #thanksgiving 🍽️
November 27, 2025 at 4:58 PM
The most important task for today: my grandmother’s sausage stuffing. The rest is just garnish. 🤣
Happy Thanksgiving! #foodsky #thanksgiving 🍽️
Happy Thanksgiving! #foodsky #thanksgiving 🍽️
If I have to cook a turkey for Thanksgiving (I would prefer duck), I’m going to do what I do and put some flavor into it. Boned and slathered with shio koji seasoned w rosemary, thyme, lavender, sage, shallots, garlic. Will grill it Thurs. Flavor. #foodsky 🍽️
November 26, 2025 at 2:27 AM
If I have to cook a turkey for Thanksgiving (I would prefer duck), I’m going to do what I do and put some flavor into it. Boned and slathered with shio koji seasoned w rosemary, thyme, lavender, sage, shallots, garlic. Will grill it Thurs. Flavor. #foodsky 🍽️
Southern shell peas and radicchio simmered in lacto tomato water and guajillo pepper paste. Delicious, warm, comforting autumn dish #foodsky 🍽️
November 15, 2025 at 2:30 AM
Southern shell peas and radicchio simmered in lacto tomato water and guajillo pepper paste. Delicious, warm, comforting autumn dish #foodsky 🍽️
Roasted pumpkin seeds w my botifarra spice blend. I was today years old when I first learned you can easily separate the seeds from the goop by putting the clump in a big bowl of water and squeeze/swirl. Seeds float to the top for easy skimming! 🍽️ #foodsky
October 31, 2025 at 6:27 PM
Roasted pumpkin seeds w my botifarra spice blend. I was today years old when I first learned you can easily separate the seeds from the goop by putting the clump in a big bowl of water and squeeze/swirl. Seeds float to the top for easy skimming! 🍽️ #foodsky
Black trumpet mushrooms, roasted squash w truffle butter. Comforting and tasty autumn dish. Also (unintentionally) quite Halloween-ish! #foodsky 🍽️
October 28, 2025 at 5:43 PM
Black trumpet mushrooms, roasted squash w truffle butter. Comforting and tasty autumn dish. Also (unintentionally) quite Halloween-ish! #foodsky 🍽️
It’s tarte tatin season! Good recipe in this month’s newsletter, link in bio. As with any apple dessert, cheese is the only correct pairing, preferably an aged cheddar. I will die on this cheese hill. 🍎 🧀 😎 🍽️ #foodsky
October 7, 2025 at 9:07 PM
It’s tarte tatin season! Good recipe in this month’s newsletter, link in bio. As with any apple dessert, cheese is the only correct pairing, preferably an aged cheddar. I will die on this cheese hill. 🍎 🧀 😎 🍽️ #foodsky
September 27, 2025 at 9:50 PM
Market dinner Monday, pizza edition. Goat ricotta-fig-arugula-balsamic-summer truffles; goat ricotta-mortadella-summer truffles. Delicious, even tho I forgot to drizzle a little truffle honey on the mortadella one. 😎 🍽️ #foodsky
September 22, 2025 at 10:45 PM
Market dinner Monday, pizza edition. Goat ricotta-fig-arugula-balsamic-summer truffles; goat ricotta-mortadella-summer truffles. Delicious, even tho I forgot to drizzle a little truffle honey on the mortadella one. 😎 🍽️ #foodsky
‘O’ is for Oktoberfest and a fresh batch of Onion Brats cranked out and ready for some fest bier! It’s the ‘first-born’ of all my sausage recipes, was my best-seller, and is my favorite. Just pork, onions, & caraway seeds. Haven’t made it in a while, glad I did today! 🍽️ #foodsky
September 10, 2025 at 11:20 PM
‘O’ is for Oktoberfest and a fresh batch of Onion Brats cranked out and ready for some fest bier! It’s the ‘first-born’ of all my sausage recipes, was my best-seller, and is my favorite. Just pork, onions, & caraway seeds. Haven’t made it in a while, glad I did today! 🍽️ #foodsky
Nice little haul of blauhilde beans from the garden today. More to come in the next few weeks. Love these. 🍽️
September 6, 2025 at 9:23 PM
Nice little haul of blauhilde beans from the garden today. More to come in the next few weeks. Love these. 🍽️
Grilled pork; Vermont Appaloosa beans w fermented tomato, leeks, grapes, Nardello peppers, roasted chili chèvre, saffron vinegar; grilled summer squash. Those beans are so good. 🍽️
August 28, 2025 at 1:07 AM
Grilled pork; Vermont Appaloosa beans w fermented tomato, leeks, grapes, Nardello peppers, roasted chili chèvre, saffron vinegar; grilled summer squash. Those beans are so good. 🍽️
It was a slice into that new slab of bacon morning 😎 🍽️
August 23, 2025 at 6:42 PM
It was a slice into that new slab of bacon morning 😎 🍽️
Nice start to the week. Lamb w garden herbs and tomato jam; Malabar spinach w lacto-tomato and garlic paste; roasted potatoes. 🍽️
August 19, 2025 at 1:04 AM
Nice start to the week. Lamb w garden herbs and tomato jam; Malabar spinach w lacto-tomato and garlic paste; roasted potatoes. 🍽️
First batch of tomato jam done! Couple of more to go before tomato season ends. 🍽️
August 14, 2025 at 6:00 PM
First batch of tomato jam done! Couple of more to go before tomato season ends. 🍽️
Caffè corretto but in ice cream form. Coffee ice cream with grappa soaked raisins (and some of the ‘juice’) 😎 Those raisins have been happily soaking for 2 years. Pretty sure the grappa I used was bought on our honeymoon. 🍽️
August 7, 2025 at 12:45 AM
Caffè corretto but in ice cream form. Coffee ice cream with grappa soaked raisins (and some of the ‘juice’) 😎 Those raisins have been happily soaking for 2 years. Pretty sure the grappa I used was bought on our honeymoon. 🍽️
Sunday market dinner. Cavatelli, fresh tomatoes, house pancetta. So simple but sooo good with fresh ingredients. 🍽️
August 4, 2025 at 4:26 PM
Sunday market dinner. Cavatelli, fresh tomatoes, house pancetta. So simple but sooo good with fresh ingredients. 🍽️
Panzanella. And not for the last time this summer! 🍽️
July 30, 2025 at 5:53 PM
Panzanella. And not for the last time this summer! 🍽️
An excellent summer cheese spread. Goat ricotta, goat feta, whipped with some cream, lemon juice, lavender, thyme, basil, oregano, rosemary, garlic, with honey drizzled on top before serving. Oh and some chilled vouvray. Neither the wine nor cheese lasted long 😎 🍽️
July 27, 2025 at 3:59 PM
An excellent summer cheese spread. Goat ricotta, goat feta, whipped with some cream, lemon juice, lavender, thyme, basil, oregano, rosemary, garlic, with honey drizzled on top before serving. Oh and some chilled vouvray. Neither the wine nor cheese lasted long 😎 🍽️
Caponata pizza and some vino. Deeeelicious! 🍽️ 😎 🍕
July 22, 2025 at 11:35 PM
Caponata pizza and some vino. Deeeelicious! 🍽️ 😎 🍕
Caponata. Another of my favorite summer dishes. Never lasts long, especially if I have some bread. Which I do. Hmm, I may have to make a pizza with this tonight. 😁 🍽️
July 22, 2025 at 5:36 PM
Caponata. Another of my favorite summer dishes. Never lasts long, especially if I have some bread. Which I do. Hmm, I may have to make a pizza with this tonight. 😁 🍽️