Paul O’Connor
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paulofdub.bsky.social
Paul O’Connor
@paulofdub.bsky.social
24 followers 28 following 9 posts
Hospitality consultant | Asian Restaurant Awards
Posts Replies Media Videos
Reposted by Paul O’Connor
joannecronin.bsky.social
I really enjoyed writing this article on the rise of South Indian food for @irishtimes.com. (Subscriber only) #spéirgorm

www.irishtimes.com/food/2025/03...
Get a dose of dosa: South Indian cuisine is having an Irish moment
The current Indian population in Ireland is estimated by the Government to amount to more than 80,000 people, making it the third largest immigrant group in the Republic (after Polish and UK citizens)...
www.irishtimes.com
March 3, 2025 at 7:32 AM
Reposted by Paul O’Connor
irishtimes.com
25 of the best food and drink festivals across Ireland in 2025
25 of the best food and drink festivals across Ireland in 2025
Whether it’s your first time at a food festival or you’re a seasoned attendee, there are a few things you should know before you go
www.irishtimes.com
February 25, 2025 at 10:12 AM
paulofdub.bsky.social
I like an eggy burger
February 17, 2025 at 4:04 PM
paulofdub.bsky.social
I’m thinking that particular gulf is somewhere in DC
theapplefarmer.bsky.social Cornelius (aka Con) Traas @theapplefarmer.bsky.social · Feb 12
I'm checking this every day, but still no change.
Photo of a Philips' 12" political challenge globe, at a scale of 1 : 42,000,000. Showing Gulf of Mexico.
February 13, 2025 at 11:08 PM
Reposted by Paul O’Connor
joannecronin.bsky.social
#GIFTED Myself and @paulofdub.bsky.social headed to Spice Village in Terenure recently for their Sunday breakfast, which features South Indian and Punjabi dishes. I particularly loved the chole bhature
Chole bhature at Spice Village Terenure Masala dosa with chutneys at Spice Village Terenure The Punjabi breakfast at Spice Village Terenure Aloo paratha at Spice Village Terenure
February 7, 2025 at 8:13 PM
paulofdub.bsky.social
A perfectly spiced veg samosa, full of flavour @ Kathmandu Kitchen, Dame st. #invite #guest
January 13, 2025 at 10:12 AM
Reposted by Paul O’Connor
onepico.bsky.social
We are back open today after our 2 week long winter holiday break 💫

Book online at www.onepico.com or alternatively 📞 us at (01) 676 0300 to reserve your lunch or dinner table.

Tuesday-Saturday
Lunch 12-2.15pm
Dinner 5.30-9.15pm

#MichelinGuide
#DublinRestaurant
January 8, 2025 at 4:29 PM
paulofdub.bsky.social
I love this tented bar at the Mandarin Oriental Hotel, Marrakech.
January 8, 2025 at 12:59 PM
paulofdub.bsky.social
Coffee to celebrate the new year.
January 6, 2025 at 6:55 PM
paulofdub.bsky.social
Best pizza ever! Gubeen chorizo, pepperoni, jalapeños, red peppers!
January 6, 2025 at 6:54 PM
Reposted by Paul O’Connor
thegodpodcast.com
Time zones are fascinating. Australia is already in 2025, Europe is still 2024, and the USA is currently in 1939.
January 1, 2025 at 3:08 AM
paulofdub.bsky.social
I know I’m talking to myself! Happy new year 🎉🎉🎉
a greeting card for happy new year 2025
ALT: a greeting card for happy new year 2025
media.tenor.com
December 31, 2024 at 10:00 PM
paulofdub.bsky.social
Mince pie time @ Castleknock Hotel
December 4, 2024 at 9:30 PM
paulofdub.bsky.social
Swan lake? No swans were killed in this custardy dessert @ Kaijen in Blanchardstown
December 3, 2024 at 9:13 PM