Jessica Bird
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jessicabird.bsky.social
Jessica Bird
@jessicabird.bsky.social
Writer, avid baker, your spark bird friend. GrubStreet Novel Incubator Y10. Current obsessions: Dark Night epiphanies, rosemary shortbread, that one table in the library that is mine
The worst deli number but not too bad for these digs.
Bluesky now has over 10 million users, and I was #887,164!
September 19, 2024 at 12:46 AM
Thinking of my fave Annie Dillard advice on Day 3 of a personal writing challenge. I’m giving myself ten weeks to take on scenes and chapters that need major overhauling or writing from the ground up. So it’s time to take big swings 🔨
June 19, 2024 at 12:53 PM
🐇
“A Rabbit as King of the Ghosts” Wallace Stevens
March 31, 2024 at 1:40 PM
The pseudo sage cooking advice that sounds like it was run through a translator five times was my fave
February 21, 2024 at 2:08 PM
Rosemary shortbread, AKA one of the most delicious bakes of the year so far
February 12, 2024 at 7:18 PM
Me waiting for everyone on the Zoom to see I’ve got my hand raised
February 10, 2024 at 7:12 PM
I’m no historian of the creation of nachos, so I can’t be certain of the identities of those involved, but this sounds like some classic white women antics - what do you mean, the restaurant’s closing? But we just got here! Aren’t you going to make us food anyway?
February 9, 2024 at 7:53 PM
Penny prioritizes coziness over making the bed, and sends the very best writing vibes to all and sundry
January 23, 2024 at 2:51 PM
Last night’s Novel Incubator Draft Builder session at GrubStreet - what a pleasure to answer questions about NI and meet writers getting their manuscripts application ready! Join Nov & Dec events for excellent writing company and delicious snacks, and keep an eye out for the submission party! ✍️ 🎉
October 5, 2023 at 1:17 PM
Rushing around, scolding myself for getting behind on the day’s plans - meanwhile, here’s Daisy with a very persuasive argument for a lazy Sunday
October 1, 2023 at 2:53 PM
🙌
September 27, 2023 at 10:46 PM
🎶 It’s beginning to look a lot like eggplant Parmesan season! 🎶
September 27, 2023 at 9:31 PM