food-info website
@food-infowebsite.bsky.social
Platform which provides objective independent information to the consumer and professionals on food products, additives, food safety, allergies, ingredients, food products, food production and more. Excluding topics as recipes and diets (habits or needs).
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🫖 🫖 🫖 History of tea 🫖 🫖 🫖
Do you like to learn more about the tea history ? Then follow the recorded webinars from Linnean Sociaty and do not forget to take your favourite cup of tea and dive to the tea stories; Enjoy! 🫖🌱👇
www.youtube.com/watch?v=1HG2...
Do you like to learn more about the tea history ? Then follow the recorded webinars from Linnean Sociaty and do not forget to take your favourite cup of tea and dive to the tea stories; Enjoy! 🫖🌱👇
www.youtube.com/watch?v=1HG2...
Tea History Collections Video | Academia Sinica, Taiwan
YouTube video by Linnean Society
www.youtube.com
August 11, 2025 at 12:12 PM
🫖 🫖 🫖 History of tea 🫖 🫖 🫖
Do you like to learn more about the tea history ? Then follow the recorded webinars from Linnean Sociaty and do not forget to take your favourite cup of tea and dive to the tea stories; Enjoy! 🫖🌱👇
www.youtube.com/watch?v=1HG2...
Do you like to learn more about the tea history ? Then follow the recorded webinars from Linnean Sociaty and do not forget to take your favourite cup of tea and dive to the tea stories; Enjoy! 🫖🌱👇
www.youtube.com/watch?v=1HG2...
Reposted by food-info website
🗣️ Plant lectins in food: We want to hear from you!
Join us for a public online hearing on 9 September to discuss our draft scientific opinion on the risks related to plant lectins in food.
We'll also discuss how these risks are perceived.
✍️ Register by 6 Sept: europa.eu/!vcXcXK
#lectins #EFSA
Join us for a public online hearing on 9 September to discuss our draft scientific opinion on the risks related to plant lectins in food.
We'll also discuss how these risks are perceived.
✍️ Register by 6 Sept: europa.eu/!vcXcXK
#lectins #EFSA
July 25, 2025 at 6:59 AM
🗣️ Plant lectins in food: We want to hear from you!
Join us for a public online hearing on 9 September to discuss our draft scientific opinion on the risks related to plant lectins in food.
We'll also discuss how these risks are perceived.
✍️ Register by 6 Sept: europa.eu/!vcXcXK
#lectins #EFSA
Join us for a public online hearing on 9 September to discuss our draft scientific opinion on the risks related to plant lectins in food.
We'll also discuss how these risks are perceived.
✍️ Register by 6 Sept: europa.eu/!vcXcXK
#lectins #EFSA
Reposted by food-info website
#DYK?
🌱 Of 30 000 edible plant species, just 30 feed the world.
🥣 And 5 grains (rice, wheat, maize, millet, sorghum) provide 60% of global calories!
It's time to diversify our plate. 🥬🍠
fao.org/seeds/en
🌱 Of 30 000 edible plant species, just 30 feed the world.
🥣 And 5 grains (rice, wheat, maize, millet, sorghum) provide 60% of global calories!
It's time to diversify our plate. 🥬🍠
fao.org/seeds/en
August 7, 2025 at 10:24 AM
#DYK?
🌱 Of 30 000 edible plant species, just 30 feed the world.
🥣 And 5 grains (rice, wheat, maize, millet, sorghum) provide 60% of global calories!
It's time to diversify our plate. 🥬🍠
fao.org/seeds/en
🌱 Of 30 000 edible plant species, just 30 feed the world.
🥣 And 5 grains (rice, wheat, maize, millet, sorghum) provide 60% of global calories!
It's time to diversify our plate. 🥬🍠
fao.org/seeds/en
Reposted by food-info website
🌎 has used up all its resources for the entire year!
Many are used to produce the food we never eat.
We can and we must #MoveTheDate!
#EarthOverShootDay #FoodWaste #NotWasting
Many are used to produce the food we never eat.
We can and we must #MoveTheDate!
#EarthOverShootDay #FoodWaste #NotWasting
July 24, 2025 at 12:28 PM
🌎 has used up all its resources for the entire year!
Many are used to produce the food we never eat.
We can and we must #MoveTheDate!
#EarthOverShootDay #FoodWaste #NotWasting
Many are used to produce the food we never eat.
We can and we must #MoveTheDate!
#EarthOverShootDay #FoodWaste #NotWasting
Reposted by food-info website
June 15, 2025 at 6:21 PM
Reposted by food-info website
Je hebt jonge kaas, belegen kaas en oude kaas. Kaas gemaakt van koemelk en kaas met melk van geiten. Maar wat betekent die 20+, 30+ of 48+ markering op kazen eigenlijk? 🤔
kro-ncrv.nl/programmas/k...
kro-ncrv.nl/programmas/k...
Wat betekent het 20+, 30+ of 48+ label op kaas eigenlijk?
Wie het label van kaas bestudeert, ziet allerlei nummers met een plus voorbijkomen. 20+ kaas of 48+ kaas bijvoorbeeld. Maar wat betekent die plus-markering op kaas eigenlijk?
kro-ncrv.nl
May 28, 2025 at 3:28 PM
Je hebt jonge kaas, belegen kaas en oude kaas. Kaas gemaakt van koemelk en kaas met melk van geiten. Maar wat betekent die 20+, 30+ of 48+ markering op kazen eigenlijk? 🤔
kro-ncrv.nl/programmas/k...
kro-ncrv.nl/programmas/k...
Reposted by food-info website
🏷️What would we do without food labels?
They are essential to making healthy and safe food choices.
#FoodSafety #WorldFoodSafetyDay
They are essential to making healthy and safe food choices.
#FoodSafety #WorldFoodSafetyDay
June 7, 2025 at 3:57 AM
🏷️What would we do without food labels?
They are essential to making healthy and safe food choices.
#FoodSafety #WorldFoodSafetyDay
They are essential to making healthy and safe food choices.
#FoodSafety #WorldFoodSafetyDay
Reposted by food-info website
It's #WorldFoodSafetyDay
>200 diseases are caused by eating food contaminated with bacteria, viruses, parasites, or chemical substances.
Follow the 5 keys to #SaferFood:
🧼 Keep clean
🆚 Separate raw and cooked
🫕 Cook thoroughly
🌡️ Keep food at safe temperatures
✅ Use safe water and raw materials
>200 diseases are caused by eating food contaminated with bacteria, viruses, parasites, or chemical substances.
Follow the 5 keys to #SaferFood:
🧼 Keep clean
🆚 Separate raw and cooked
🫕 Cook thoroughly
🌡️ Keep food at safe temperatures
✅ Use safe water and raw materials
June 7, 2025 at 5:46 AM
It's #WorldFoodSafetyDay
>200 diseases are caused by eating food contaminated with bacteria, viruses, parasites, or chemical substances.
Follow the 5 keys to #SaferFood:
🧼 Keep clean
🆚 Separate raw and cooked
🫕 Cook thoroughly
🌡️ Keep food at safe temperatures
✅ Use safe water and raw materials
>200 diseases are caused by eating food contaminated with bacteria, viruses, parasites, or chemical substances.
Follow the 5 keys to #SaferFood:
🧼 Keep clean
🆚 Separate raw and cooked
🫕 Cook thoroughly
🌡️ Keep food at safe temperatures
✅ Use safe water and raw materials
30 May 2025 = International Potatoe Day 🥔🥔🥔
Let`s celebrate it ! Share with us your favorite potatoe type and recipe 🍲
Let`s celebrate it ! Share with us your favorite potatoe type and recipe 🍲
May 30, 2025 at 9:32 AM
30 May 2025 = International Potatoe Day 🥔🥔🥔
Let`s celebrate it ! Share with us your favorite potatoe type and recipe 🍲
Let`s celebrate it ! Share with us your favorite potatoe type and recipe 🍲
Reposted by food-info website
🥔 Potatoes are a great source of vitamin C, potassium and dietary fibre.
But their nutritional value also depends on the variety, how they’re grown, stored, processed and cooked.
#InternationalPotatoDay
But their nutritional value also depends on the variety, how they’re grown, stored, processed and cooked.
#InternationalPotatoDay
May 30, 2025 at 8:57 AM
🥔 Potatoes are a great source of vitamin C, potassium and dietary fibre.
But their nutritional value also depends on the variety, how they’re grown, stored, processed and cooked.
#InternationalPotatoDay
But their nutritional value also depends on the variety, how they’re grown, stored, processed and cooked.
#InternationalPotatoDay
21 May 2025: International Tea Day 🫖🫖🫖
What kind of tea do you prefer to drink, what does tea mean to you ? We welcome your thoughts and shares 👍
Cheers !
What kind of tea do you prefer to drink, what does tea mean to you ? We welcome your thoughts and shares 👍
Cheers !
May 21, 2025 at 11:18 AM
21 May 2025: International Tea Day 🫖🫖🫖
What kind of tea do you prefer to drink, what does tea mean to you ? We welcome your thoughts and shares 👍
Cheers !
What kind of tea do you prefer to drink, what does tea mean to you ? We welcome your thoughts and shares 👍
Cheers !
Reposted by food-info website
🍵 Tea is more than a drink. It's a culture, a way of life.
In the tea sector, women play a vital role, which should be acknowledged.
On #InternationalTeaDay, let's explore, inspire and inform so that new opportunities for women-owned businesses can be developed.
In the tea sector, women play a vital role, which should be acknowledged.
On #InternationalTeaDay, let's explore, inspire and inform so that new opportunities for women-owned businesses can be developed.
May 19, 2025 at 12:54 PM
🍵 Tea is more than a drink. It's a culture, a way of life.
In the tea sector, women play a vital role, which should be acknowledged.
On #InternationalTeaDay, let's explore, inspire and inform so that new opportunities for women-owned businesses can be developed.
In the tea sector, women play a vital role, which should be acknowledged.
On #InternationalTeaDay, let's explore, inspire and inform so that new opportunities for women-owned businesses can be developed.
Reposted by food-info website
🍵 Tea is more than a drink.
It's a global heritage of tradition and culture, a symbol of hospitality, and a source of livelihoods for millions of people.
Join us for a tour of @fao.org designated Globally Important #AgriculturalHeritage tea sites.
Visit: www.fao.org/giahs/en
#TeaDay #GIAHS
It's a global heritage of tradition and culture, a symbol of hospitality, and a source of livelihoods for millions of people.
Join us for a tour of @fao.org designated Globally Important #AgriculturalHeritage tea sites.
Visit: www.fao.org/giahs/en
#TeaDay #GIAHS
May 21, 2025 at 10:34 AM
🍵 Tea is more than a drink.
It's a global heritage of tradition and culture, a symbol of hospitality, and a source of livelihoods for millions of people.
Join us for a tour of @fao.org designated Globally Important #AgriculturalHeritage tea sites.
Visit: www.fao.org/giahs/en
#TeaDay #GIAHS
It's a global heritage of tradition and culture, a symbol of hospitality, and a source of livelihoods for millions of people.
Join us for a tour of @fao.org designated Globally Important #AgriculturalHeritage tea sites.
Visit: www.fao.org/giahs/en
#TeaDay #GIAHS
Egg code 🥚🥚🥚
Eggs and Easter always have been linked together. As the celebrating days of Easter come closer, we decided to share with you some practical information about eggs. Let`s remind us how to "crack" and read the egg code ;o) What do the printed letters and numbers on the eggs stand for ?
Eggs and Easter always have been linked together. As the celebrating days of Easter come closer, we decided to share with you some practical information about eggs. Let`s remind us how to "crack" and read the egg code ;o) What do the printed letters and numbers on the eggs stand for ?
April 16, 2025 at 8:00 AM
Egg code 🥚🥚🥚
Eggs and Easter always have been linked together. As the celebrating days of Easter come closer, we decided to share with you some practical information about eggs. Let`s remind us how to "crack" and read the egg code ;o) What do the printed letters and numbers on the eggs stand for ?
Eggs and Easter always have been linked together. As the celebrating days of Easter come closer, we decided to share with you some practical information about eggs. Let`s remind us how to "crack" and read the egg code ;o) What do the printed letters and numbers on the eggs stand for ?
Reposted by food-info website
👩💻 | Visit the Codex website to read more about:
🍏#FoodSafety
🐔Animal Feed
💊 #AMR
📋 Food labelling
🚚 Food trade
🥗 Nutrition
Discover a world full of standards 👉 buff.ly/2RQS4A4
🍏#FoodSafety
🐔Animal Feed
💊 #AMR
📋 Food labelling
🚚 Food trade
🥗 Nutrition
Discover a world full of standards 👉 buff.ly/2RQS4A4
April 13, 2025 at 12:56 PM
👩💻 | Visit the Codex website to read more about:
🍏#FoodSafety
🐔Animal Feed
💊 #AMR
📋 Food labelling
🚚 Food trade
🥗 Nutrition
Discover a world full of standards 👉 buff.ly/2RQS4A4
🍏#FoodSafety
🐔Animal Feed
💊 #AMR
📋 Food labelling
🚚 Food trade
🥗 Nutrition
Discover a world full of standards 👉 buff.ly/2RQS4A4
Reposted by food-info website
Registration is now open for the workshop on risk assessment of #nanomaterials and small/nano particles in the food and feed chain
📍 Brussels and online
📅 11–12/6/25
This workshop will present the proposed strategy for updating our Nano Guidance documents
✍️ europa.eu/!Gkdpm9
⏰ Deadline: 12/5/25
📍 Brussels and online
📅 11–12/6/25
This workshop will present the proposed strategy for updating our Nano Guidance documents
✍️ europa.eu/!Gkdpm9
⏰ Deadline: 12/5/25
April 15, 2025 at 6:38 AM
Registration is now open for the workshop on risk assessment of #nanomaterials and small/nano particles in the food and feed chain
📍 Brussels and online
📅 11–12/6/25
This workshop will present the proposed strategy for updating our Nano Guidance documents
✍️ europa.eu/!Gkdpm9
⏰ Deadline: 12/5/25
📍 Brussels and online
📅 11–12/6/25
This workshop will present the proposed strategy for updating our Nano Guidance documents
✍️ europa.eu/!Gkdpm9
⏰ Deadline: 12/5/25
Reposted by food-info website
Are novel foods safe? Absolutely!
🌱🛡️ European scientists rigorously assess all novel foods for potential health risks before they hit the market.
Discover how we keep your food safe: www.efsa.europa.eu/en/safe2eat/...
#Safe2EatEU #FoodSafety
🌱🛡️ European scientists rigorously assess all novel foods for potential health risks before they hit the market.
Discover how we keep your food safe: www.efsa.europa.eu/en/safe2eat/...
#Safe2EatEU #FoodSafety
April 9, 2025 at 9:04 AM
Are novel foods safe? Absolutely!
🌱🛡️ European scientists rigorously assess all novel foods for potential health risks before they hit the market.
Discover how we keep your food safe: www.efsa.europa.eu/en/safe2eat/...
#Safe2EatEU #FoodSafety
🌱🛡️ European scientists rigorously assess all novel foods for potential health risks before they hit the market.
Discover how we keep your food safe: www.efsa.europa.eu/en/safe2eat/...
#Safe2EatEU #FoodSafety
Reposted by food-info website
If it's not safe, it's not food.
5 benefits of #FoodSafety 👇
#WorldHealthDay #HopefulFutures #HealthForAll
5 benefits of #FoodSafety 👇
#WorldHealthDay #HopefulFutures #HealthForAll
April 7, 2025 at 2:21 PM
If it's not safe, it's not food.
5 benefits of #FoodSafety 👇
#WorldHealthDay #HopefulFutures #HealthForAll
5 benefits of #FoodSafety 👇
#WorldHealthDay #HopefulFutures #HealthForAll
Reposted by food-info website
🌍🥔🍅 Bananas, potatoes, and rice were once novelties in Europe!
Today, with globalisation, we have more choices than ever. But all novel foods undergo a thorough safety assessment before approval in the EU.
Learn more about this process here: www.efsa.europa.eu/en/safe2eat/...
#Safe2EatEU
Today, with globalisation, we have more choices than ever. But all novel foods undergo a thorough safety assessment before approval in the EU.
Learn more about this process here: www.efsa.europa.eu/en/safe2eat/...
#Safe2EatEU
April 7, 2025 at 8:24 AM
🌍🥔🍅 Bananas, potatoes, and rice were once novelties in Europe!
Today, with globalisation, we have more choices than ever. But all novel foods undergo a thorough safety assessment before approval in the EU.
Learn more about this process here: www.efsa.europa.eu/en/safe2eat/...
#Safe2EatEU
Today, with globalisation, we have more choices than ever. But all novel foods undergo a thorough safety assessment before approval in the EU.
Learn more about this process here: www.efsa.europa.eu/en/safe2eat/...
#Safe2EatEU
Food Safety
Food safety is everyone’s responsibility and therefore everyone’s business
5 steps we all must take to ensure food safety 👇
#FoodSafety
5 steps we all must take to ensure food safety 👇
#FoodSafety
5 steps we all must take to ensure food safety
Food safety is everyone’s responsibility and therefore everyone’s business
buff.ly
March 24, 2025 at 9:32 AM
Food Safety
"Cheese without the cow": interesting article how cheese manufacturers can use animal-free proteins in their regular production process by making micelles from casein proteins derived from precision fermentation. 🧀🧀🧀
www.resource-online.nl/index.php/20...
www.resource-online.nl/index.php/20...
Cheese without the cow - Resource online
From individual proteins obtained through precision fermentation via fuzzy tennis balls to cheese.
www.resource-online.nl
March 19, 2025 at 10:52 AM
"Cheese without the cow": interesting article how cheese manufacturers can use animal-free proteins in their regular production process by making micelles from casein proteins derived from precision fermentation. 🧀🧀🧀
www.resource-online.nl/index.php/20...
www.resource-online.nl/index.php/20...
Today is St. Patrick`s Day !🍀
☕ Let`s celebrate it with a short story about the Irish coffee.
☕ Let`s celebrate it with a short story about the Irish coffee.
March 17, 2025 at 8:19 AM
Today is St. Patrick`s Day !🍀
☕ Let`s celebrate it with a short story about the Irish coffee.
☕ Let`s celebrate it with a short story about the Irish coffee.