@delete-me.bsky.social
Reposted
Is that Viking Jesus?
October 31, 2025 at 10:40 AM
Is that Viking Jesus?
Are these orders even lawful? Just asking as a veteran
October 28, 2025 at 4:09 PM
Are these orders even lawful? Just asking as a veteran
Was aiming for somewhere between Aji-no-Moto's Cook-Do version and House Foods. My aim was way off though. But still in the realm of what all passes for various interpretations of the sauce.
October 28, 2025 at 2:45 AM
Was aiming for somewhere between Aji-no-Moto's Cook-Do version and House Foods. My aim was way off though. But still in the realm of what all passes for various interpretations of the sauce.
Oh and garlic and ginger of course.
Alas, I don't like the mouth feel of silken tofu. So I'll always sub in firm tofu for cooking and soft tofu for eating cold.
Turned out pretty well enough to consider making it again but I really hope to source some fermented black beans for next time.
Alas, I don't like the mouth feel of silken tofu. So I'll always sub in firm tofu for cooking and soft tofu for eating cold.
Turned out pretty well enough to consider making it again but I really hope to source some fermented black beans for next time.
October 28, 2025 at 2:43 AM
Oh and garlic and ginger of course.
Alas, I don't like the mouth feel of silken tofu. So I'll always sub in firm tofu for cooking and soft tofu for eating cold.
Turned out pretty well enough to consider making it again but I really hope to source some fermented black beans for next time.
Alas, I don't like the mouth feel of silken tofu. So I'll always sub in firm tofu for cooking and soft tofu for eating cold.
Turned out pretty well enough to consider making it again but I really hope to source some fermented black beans for next time.