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Wikipedia: Cherry plums are a key ingredient in Georgian cuisine where they are used to produce tkemali sauce, as well as a number of popular dishes, such as kharcho soup and chakapuli stew. 🙌🙌
Too bad there are only 8 this year. 🫤
Wikipedia: Cherry plums are a key ingredient in Georgian cuisine where they are used to produce tkemali sauce, as well as a number of popular dishes, such as kharcho soup and chakapuli stew. 🙌🙌
Too bad there are only 8 this year. 🫤